GetFoodFacts

Taco Bell · Oriental, Mexican and Ethnic Sauces

Chipotle Sauce

A 2 Tbsp (29g) serving of Chipotle Sauce by Taco Bell has 110 calories, 1g of sugars and 300mg of sodium, as submitted by Kraft Heinz Foods Company to USDA (FoodData Central 1629901, record updated Mar 14, 2020).

Nutrition Facts

Serving size2 Tbsp (29g)
Amount per serving
Calories110
% Daily Value*
Total Fat 11g14%
Saturated Fat 1.5g7%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 300mg13%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars <1g2%
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kraft Heinz Foods Company submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0021000032761
UPC
021000032761
Category
Oriental, Mexican and Ethnic Sauces
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 28% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 10% carbohydrate, 86% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chipotle Sauce against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.5 g8.5 g28%
Sodium1,034 mg967 mg53%
Protein3.5 g0 g75%
Calories37911794%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 1,413 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Stir Fry Sauce POP & COOK825 mg150
Tikka Masala Curry Sauce KIKKOMAN825 mg95
Mexican Style Adobo Cooking Sauce FOOD NETWORK KITCHEN824 mg59

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): SOYBEAN OIL, WATER, WHEY (FROM MILK), VINEGAR, BUTTERMILK*, SALT, EGG YOLKS, SUGAR, CONTAINS LESS THAN 2% OF MALTODEXTRIN, MODIFIED FOOD STARCH, GARLIC*, CHIPOTLE CHILI PEPPER PUREE, SPICE, GARLIC JUICE, ONIONS*, CITRIC ACID, CHIPOTLE CHILI PEPPERS, XANTHAN GUM, PHOSPHORIC ACID, RED BELL PEPPERS*, NATURAL FLAVOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, EXTRACTIVES OF PAPRIKA, NATURAL SMOKE FLAVOR, WITH SORBIC ACID AND CALCIUM DISODIUM ETDA AS PRESERVATIVES.

The statement lists 25 ingredients at the top level, beginning with Soybean Oil, Water, Whey (from Milk). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 14, 2020), not the label on the shelf today.

Source: the ingredient statement Kraft Heinz Foods Company submitted to USDA (FoodData Central 1629901).

More Taco Bell oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Baja Sauce4003.33 g800 mg
Medium Taco Sauce316.25 g594 mg
Mild Taco Sauce316.25 g812 mg
Taco Bell Fire Sauce, 7.5 Oz0n/a1,100 mg
Taco Bell Hot Sauce, 7.5 Oz0n/a700 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Taco Bell Chipotle Sauce?

110 per 2 Tbsp (29g) serving, and 379 per 100 g.

How much sodium is in Taco Bell Chipotle Sauce?

300mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kraft Heinz Foods Company submitted to USDA, last updated Mar 14, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov