GetFoodFacts

Tyson · Poultry, Chicken and Turkey

Chipotle Seasoned Chicken Instant Pot

A 5 oz (140g) serving of Chipotle Seasoned Chicken Instant Pot by Tyson has 220 calories, 6g of sugars and 1160mg of sodium, as submitted by Tyson Foods, Inc. to USDA (FoodData Central 2548318, record updated Apr 5, 2023).

Nutrition Facts

Serving size5 oz (140g)
Amount per serving
Calories220
% Daily Value*
Total Fat 11g14%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 65mg21%
Sodium 1160mg50%
Total Carbohydrate 13g5%
Dietary Fiber <1g4%
Total Sugars 6g
Includes Added Sugars 5g10%
Protein 16g32%
Vitamin D not declared
Calcium 20mg2%
Iron 1.4mg8%
Potassium 410mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods, Inc. submitted to USDA, for the declared 140g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0023700054173
UPC
023700054173
Category
Poultry, Chicken and Turkey
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other poultry, chicken and turkey

Per 100 g, it has more sugar than 95% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 95% of them.

Where the calories come from: 24% carbohydrate, 46% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among poultry, chicken and turkey: sugar per 100 g

Sugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 gSugar per 100 g across 722 poultry, chicken and turkey products0 g6 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chipotle Seasoned Chicken Instant Pot against the 722 poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g0 g95%
Sodium829 mg179 mg95%
Protein11.4 g19.2 g1%
Calories15714368%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.

Other chicken in this aisle

399 of the 722 poultry, chicken and turkey products are named chicken. Per 100 g their median is 134 calories, 292 mg of sodium and 19.5 g of protein; 378 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic Diced Roasted Chicken Breast ORGANIC PRAIRIE661 mg107
Blackened Chicken Strips HARRIS TEETER659 mg153
Organic Shredded White-meat Chicken SIMPLY BALANCED659 mg153

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): BONELESS, SKINLESS CHICKEN THIGHS RUBBED WITH: SEASONING [SPICE, SALT, ONION POWDER, MALTODEXTRIN [FROM CORN], SMOKED PAPRIKA, GARLIC POWDER, DEHYDRATED GARLIC, NATURAL FLAVOR, MALTODEXTRIN [FROM POTATO], ONION JUICE CONCENTRATE, GUM ARABIC, LEMON JUICE CONCENTRATE, YEAST EXTRACT, CHIPOTLE CHILI PEPPER, SMOKE FLAVORING], VINEGAR, NATURAL FLAVORING. SAUCE POUCH: WATER, TOMATO PASTE, APPLE CIDER VINEGAR, BROWN SUGAR, SOYBEAN OIL, GUAJILLO PEPPER, SALT, CHILI PEPPER, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF THE FOLLOWING: GARLIC POWDER, MALTODEXTRIN, DEXTROSE, SPICES, CHICKEN BROTH [CONTAINS SALT, FLAVORINGS], ONION POWDER, XANTHAN GUM, NATURAL FLAVORS, CITRIC ACID.

The statement lists 21 ingredients at the top level, beginning with Boneless, Skinless Chicken Thighs Rubbed With: Seasoning [spice, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 5, 2023), not the label on the shelf today.

Source: the ingredient statement Tyson Foods, Inc. submitted to USDA (FoodData Central 2548318).

More Tyson poultry, chicken and turkey

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tyson Chipotle Seasoned Chicken Instant Pot?

220 per 5 oz (140g) serving, and 157 per 100 g.

How much sodium is in Tyson Chipotle Seasoned Chicken Instant Pot?

1160mg per serving (50% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods, Inc. submitted to USDA, last updated Apr 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov