Harris Teeter · Poultry, Chicken and Turkey
Blackened Chicken Strips
A 3 oz (85g) serving of Blackened Chicken Strips by Harris Teeter has 130 calories, 0g of sugars and 560mg of sodium, as submitted by B. Robert's Foods, Inc. to USDA (FoodData Central 2455479, record updated Dec 3, 2022).
Values for the declared serving and per 100 g. FoodData Central 2455479, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that B. Robert's Foods, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 761088802411
- Category
- Poultry, Chicken and Turkey
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, none of the 722 poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 88% of them.
Where the calories come from: 3% carbohydrate, 38% fat and 58% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 659 mg | 179 mg | 88% |
| Protein | 20 g | 19.2 g | 64% |
| Calories | 153 | 143 | 65% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
Other chicken in this aisle
399 of the 722 poultry, chicken and turkey products are named chicken. Per 100 g their median is 134 calories, 292 mg of sodium and 19.5 g of protein; 347 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Chicken Patties MIGHTY SPARK | 523 mg | 156 |
| Teriyaki Glazed Cook-in-bag Chicken Thighs with Sliced Onions, Green & Red Bell Peppers in a Teriyaki Marinade WINCHESTER FARMS | 521 mg | 129 |
| Sweet Bourbon Marinated Boneless Skinless Chicken Breast with Rib Meat Ez Meals DIERBERGS | 518 mg | 116 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.
What is in it
Ingredients (as submitted): BLACKENED CHICKEN (CHICKEN BREAST, CAJUN SEASONING [SPICES, SALT, ONION POWDER], CANOLA OIL, WATER).
The statement lists 1 ingredient at the top level, beginning with Blackened Chicken (chicken Breast, Cajun Seasoning [spices, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 3, 2022), not the label on the shelf today.
Source: the ingredient statement B. Robert's Foods, Inc. submitted to USDA (FoodData Central 2455479).
More Harris Teeter poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chipotle Lime Chicken with Citrus Butter | 159 | 0 g | 282 mg |
| Rotisserie Flavor Turkey Breast Tenderloins | 107 | 0.89 g | 464 mg |
| 99% Lean/1% Fat Fresh Ground Turkey Breast | 107 | 0 g | 49 mg |
| 85% Lean/15% Fat Fresh Ground Turkey | 214 | 0 g | 103 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Harris Teeter Blackened Chicken Strips?
130 per 3 oz (85g) serving, and 153 per 100 g.
How much sodium is in Harris Teeter Blackened Chicken Strips?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record B. Robert's Foods, Inc. submitted to USDA, last updated Dec 3, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov