GetFoodFacts

Clover Valley · Croissants, Sweet Rolls, Muffins and Other Pastries

Chocolate Biscuit Filled with a Chocolate Flavored Filling and Drizzled with a Dark Compound Coating Pastry Crisps Bars

One pouch (25g) serving of Chocolate Biscuit Filled with a Chocolate Flavored Filling and Drizzled with a Dark Compound Coating Pastry Crisps Bars by Clover Valley has 100 calories, 7g of sugars and 65mg of sodium, as submitted by Hellema-Hallum B.V. to USDA (FoodData Central 2501873, record updated Feb 2, 2023).

Nutrition Facts

Serving size1 pouch (25g)
Amount per serving
Calories100
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 65mg3%
Total Carbohydrate 19g7%
Dietary Fiber 1g4%
Total Sugars 7g
Includes Added Sugars 7g14%
Protein 1g2%
Vitamin D not declared
Calcium 10mg0%
Iron 0.5mg3%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hellema-Hallum B.V. submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0050702520306
UPC
050702520306
Category
Croissants, Sweet Rolls, Muffins and Other Pastries
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other croissants, sweet rolls, muffins and other pastries

Per 100 g, it has more sugar than 55% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 29% of them.

Where the calories come from: 74% carbohydrate, 22% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g

Sugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 28 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Biscuit Filled with a Chocolate Flavored Filling and Drizzled with a Dark Compound Coating Pastry Crisps Bars against the 2,553 croissants, sweet rolls, muffins and other pastries products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28 g26.7 g55%
Sodium260 mg314 mg29%
Protein4 g4.7 g28%
Calories40038470%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, FILLING WITH CHOCOLATE FLAVOUR [FRUCTOSE, HUMECTANT (GLYCERIN), DEXTROSE, GLUCOSE-FRUCTOSE SYRUP, DARK CHOCOLATE (COCOA MASS, SUGAR, COCOA POWDER, EMULSIFIER (SOY LECITHIN), FLAVORING), MODIFIED STARCH, THICKENERS (CELLULOSE, CELLULOSE GUM), COCOA POWDER, FLAVOURING], SUGAR, IMITATION CHOCOLATE DARK [SUGAR, PALM KERNEL FAT, FAT REDUCED COCOA POWDER, EMULSIFIER (SOY LECITHIN), NATURAL VANILLA FLAVORING], RAPESEED OIL, WHEAT STARCH, FRUCTO-OLIGOSACCHARIDES, WHEY POWDER (MILK), SALT, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE), EMULSIFIER (RAPESEED LECITHIN), NATURAL FLAVORING, ACID (CITRIC ACID), EGG, FLOUR IMPROVING AGENT (SODIUM METABISULPHITE).

The statement lists 15 ingredients at the top level, beginning with Wheat Flour, Filling with Chocolate Flavour [fructose, Humectant (glycerin). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 2, 2023), not the label on the shelf today.

Source: the ingredient statement Hellema-Hallum B.V. submitted to USDA (FoodData Central 2501873).

More Clover Valley croissants, sweet rolls, muffins and other pastries

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Frosted Brown Sugar Cinnamon Toaster Pastries38539.42 g240 mg
Frosted Fudge Toaster Pastries38537.5 g260 mg
Frosted S'mores Toaster Pastries38539.42 g144 mg
Frosted Wildberry Toaster Pastries37538.46 g240 mg
Frosted Cherry Toaster Pastries37538.46 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Clover Valley Chocolate Biscuit Filled with a Chocolate Flavored Filling and Drizzled with a Dark Compound Coating Pastry Crisps Bars?

100 per 1 pouch (25g) serving, and 400 per 100 g.

How much sodium is in Clover Valley Chocolate Biscuit Filled with a Chocolate Flavored Filling and Drizzled with a Dark Compound Coating Pastry Crisps Bars?

65mg per serving (3% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hellema-Hallum B.V. submitted to USDA, last updated Feb 2, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov