Ferrara · Cookies and Biscuits
Chocolate Chip Florentine Biscotti
A 28g serving of Chocolate Chip Florentine Biscotti by Ferrara has 130 calories, 10g of sugars and 90mg of sodium, as submitted by Ferrara to USDA (FoodData Central 2547384, record updated Apr 18, 2023).
Values for the declared serving and per 100 g. FoodData Central 2547384, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ferrara submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071403007866
- Category
- Cookies and Biscuits
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 62% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 69% carbohydrate, 21% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 35.7 g | 32.1 g | 62% |
| Sodium | 321 mg | 300 mg | 57% |
| Protein | 10.7 g | 5 g | 94% |
| Calories | 464 | 464 | 48% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other biscotti in this aisle
28 of the 13,787 cookies and biscuits products are named biscotti. Per 100 g their median is 464 calories, 212 mg of sodium and 8 g of protein; 17 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Biscotti Brothers, Traditional Italian Biscottini, Lemon BISCOTTI BROTHERS | 212 mg | 462 |
| Cantuccini Crisp Almond Biscotti Cookies BELLINO | 203 mg | 438 |
| Vanilla Almond Biscottini Italian Cookie MARKET DISTRICT | 200 mg | 480 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "biscotti", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, SUGAR, CHOCOLATE, EGGS, EGG WHITES, SUGAR CANE, BAKING POWDER (DISODIUM DIPHOSPHATE; SODIUM HYDROGEN CARBONATE), BUTTER, HONEY, FLAVORS, SALT
The statement lists 11 ingredients at the top level, beginning with Wheat Flour, Sugar, Chocolate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2023), not the label on the shelf today.
Source: the ingredient statement Ferrara submitted to USDA (FoodData Central 2547384).
More Ferrara cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Almond Cantuccini Biscotti | 500 | 32.14 g | 232 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Ferrara Chocolate Chip Florentine Biscotti?
130 per 28g serving, and 464 per 100 g.
How much sodium is in Ferrara Chocolate Chip Florentine Biscotti?
90mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ferrara submitted to USDA, last updated Apr 18, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov