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Cakeland Bakery · Croissants, Sweet Rolls, Muffins and Other Pastries

Chocolate Chip Muffins

One muffin (113.5g) serving of Chocolate Chip Muffins by Cakeland Bakery has 430 calories, 30g of sugars and 330mg of sodium, as submitted by Cakeland Bakery to USDA (FoodData Central 1994639, record updated Mar 26, 2021).

Nutrition Facts

Serving size1 muffin (113.5g)
Amount per serving
Calories430
% Daily Value*
Total Fat 18g23%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 55mg18%
Sodium 330mg14%
Total Carbohydrate 55g20%
Dietary Fiber 1g4%
Total Sugars 30g
Includes Added Sugars 23g46%
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 3mg17%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Cakeland Bakery submitted to USDA, for the declared 113.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850026133028
UPC
850026133028
Category
Croissants, Sweet Rolls, Muffins and Other Pastries
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other croissants, sweet rolls, muffins and other pastries

Per 100 g, it has more sugar than 48% of the 2,553 croissants, sweet rolls, muffins and other pastries products in USDA's branded database, and it has more sodium than 41% of them.

Where the calories come from: 55% carbohydrate, 40% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among croissants, sweet rolls, muffins and other pastries: sugar per 100 g

Sugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 gSugar per 100 g across 2,553 croissants, sweet rolls, muffins and other pastries products1 g42 gmedian 27 gThis product: 26 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Chip Muffins against the 2,553 croissants, sweet rolls, muffins and other pastries products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars26.4 g26.7 g48%
Sodium291 mg314 mg41%
Protein4.4 g4.7 g44%
Calories37938444%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,553 products, one per barcode.

Other muffins in this aisle

750 of the 2,553 croissants, sweet rolls, muffins and other pastries products are named muffins. Per 100 g their median is 377 calories, 318 mg of sodium and 4.4 g of protein; 229 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mini Muffins, Blueberry NOT A BRANDED ITEM232 mg384
Banana Love, Banana Muffins, Wild Blueberry BANANA LOVE232 mg183
Carrot Cream Cheese Filled Muffins FRESHNESS GUARANTEED232 mg313

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "muffins", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAIMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, WATER, EGGS, CHOCOLATE CHIPS (SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN, VANILLIN), MODIFIED FOOD STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE, WHEY, NON FAT MILK, WHEAT GLUTEN, SALT, NATURAL AND ARTIFICIAL FLAVORS, PRESERVATIVES (SODIUM PROPIONATE AND POTASSIUM SORBATES, XANTHAM GUM, GUARD GUM, SOY FLOUR.

The statement lists 16 ingredients at the top level, beginning with Enriched Bleached Flour (wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 26, 2021), not the label on the shelf today.

Source: the ingredient statement Cakeland Bakery submitted to USDA (FoodData Central 1994639).

Questions about this product

How many calories are in Cakeland Bakery Chocolate Chip Muffins?

430 per 1 muffin (113.5g) serving, and 379 per 100 g.

How much sodium is in Cakeland Bakery Chocolate Chip Muffins?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Cakeland Bakery submitted to USDA, last updated Mar 26, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov