GetFoodFacts

Lily's · Chocolate

Chocolate Salted Caramel Flavor Baking Chips

A 26 chips (14g) serving of Chocolate Salted Caramel Flavor Baking Chips by Lily's has 60 calories, less than 1g of sugars and 30mg of sodium, as submitted by Lily's Sweets to USDA (FoodData Central 2386117, record updated Feb 24, 2021).

Nutrition Facts

Serving size26 chips (14g)
Amount per serving
Calories60
% Daily Value*
Total Fat 4g5%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 30mg1%
Total Carbohydrate 8g3%
Dietary Fiber 4g14%
Total Sugars <1g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Lily's Sweets submitted to USDA, for the declared 14g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0810003461100
UPC
810003461100
Category
Chocolate
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other chocolate

Per 100 g, it has more sugar than 3% of the 9,187 chocolate products in USDA's branded database, and it has more sodium than 87% of them.

Where the calories come from: 44% carbohydrate, 50% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 gSugar per 100 g across 9,187 chocolate products3 g67 gmedian 48 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Salted Caramel Flavor Baking Chips against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars7.1 g47.5 g3%
Sodium214 mg77 mg87%
Protein7.1 g5.9 g69%
Calories3935144%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other chips in this aisle

33 of the 9,187 chocolate products are named chips. Per 100 g their median is 525 calories, 67 mg of sodium and 6.7 g of protein; 30 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Creamy Milk Chocolate, Almonds & Toffee Chips HERSHEY'S155 mg524
Creamy Milk Chocolate Almonds & Toffee Chips Bar HERSHEY'S SYMPHONY155 mg524
Premium Belgian Milk Chocolate with Salted Potato Chips ZOET150 mg525

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): UNSWEETENED COCOA, ERYTHRITOL+, CHICORY ROOT FIBER, MILK (TBST FREE), COCOA BUTTER, NATURAL FLAVORS, MILK FAT (RBST FREE), SUNFLOWER LECITHIN, SALT, STEVIA EXTRACT.

The statement lists 10 ingredients at the top level, beginning with Unsweetened Cocoa, Erythritol+, Chicory Root Fiber. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 24, 2021), not the label on the shelf today.

Source: the ingredient statement Lily's Sweets submitted to USDA (FoodData Central 2386117).

More Lily's chocolate

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Lily's Chocolate Salted Caramel Flavor Baking Chips?

60 per 26 chips (14g) serving, and 393 per 100 g.

How much sodium is in Lily's Chocolate Salted Caramel Flavor Baking Chips?

30mg per serving (1% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Lily's Sweets submitted to USDA, last updated Feb 24, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov