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Ben & Jerry's · Other Frozen Desserts

Chocolate Salted 'n Swirled Chocolate with Chocolate Sandwich Cookies & Salted Caramel Swirls Non-dairy Frozen Dessert

A 2/3 cup (134g) serving of Chocolate Salted 'n Swirled Chocolate with Chocolate Sandwich Cookies & Salted Caramel Swirls Non-dairy Frozen Dessert by Ben & Jerry's has 320 calories, 28g of sugars and 200mg of sodium, as submitted by Ben & Jerry's Homemade Inc. to USDA (FoodData Central 2138123, record updated Dec 26, 2020).

Nutrition Facts

Serving size2/3 cup (134g)
Amount per serving
Calories320
% Daily Value*
Total Fat 15g19%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 200mg9%
Total Carbohydrate 44g16%
Dietary Fiber 2g7%
Total Sugars 28g
Includes Added Sugars 28g56%
Protein 3g6%
Vitamin D not declared
Calcium 30mg2%
Iron 2.5mg14%
Potassium 290mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ben & Jerry's Homemade Inc. submitted to USDA, for the declared 134g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0076840002252
UPC
076840002252
Category
Other Frozen Desserts
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other frozen desserts

Per 100 g, it has more sugar than 52% of the 1,840 other frozen desserts products in USDA's branded database, and it has more sodium than 61% of them.

Where the calories come from: 54% carbohydrate, 42% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen desserts: sugar per 100 g

Sugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 gSugar per 100 g across 1,840 other frozen desserts products2 g40 gmedian 20 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Chocolate Salted 'n Swirled Chocolate with Chocolate Sandwich Cookies & Salted Caramel Swirls Non-dairy Frozen Dessert against the 1,840 other frozen desserts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars20.9 g20.4 g52%
Sodium149 mg115 mg61%
Protein2.2 g2.9 g37%
Calories23924846%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.

Other dessert in this aisle

750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein; 638 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jc's Pie Pops, Frozen Cream Dessert, Caramel Turtle JC'S PIE POPS119 mg297
Cookie Dough Lyfe Batter, Cookie Dough Pieces & Chocolate Flake Frozen Dessert COOLHAUS119 mg214
Specialty, Caramel Sea Salt Frozen Dessert SHOPRITE118 mg194

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.

What is in it

Ingredients (as submitted): ALMOND MILK (WATER, ALMONDS), LIQUID SUGAR (SUGAR, WATER), COCONUT OIL, CORN SYRUP, SUGAR, COCOA (PROCESSED WITH ALKALI), WHEAT FLOUR, CORN SYRUP SOLIDS, SUNFLOWER OIL, PEA PROTEIN, SUNFLOWER LECITHIN, CORN STARCH, NATURAL FLAVOR (SESAME, COCONUT), MOLASSES, SALT, BAKING SODA, SOY LECITHIN, SEA SALT, NATURAL FLAVORS, GUAR GUM, LOCUST BEAN GUM, CARAMEL COLOR, CARRAGEENAN, DRY MALT EXTRACT.

The statement lists 24 ingredients at the top level, beginning with Almond Milk (water, Almonds), Liquid Sugar (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 26, 2020), not the label on the shelf today.

Source: the ingredient statement Ben & Jerry's Homemade Inc. submitted to USDA (FoodData Central 2138123).

More Ben & Jerry's other frozen desserts

Questions about this product

How many calories are in Ben & Jerry's Chocolate Salted 'n Swirled Chocolate with Chocolate Sandwich Cookies & Salted Caramel Swirls Non-dairy Frozen Dessert?

320 per 2/3 cup (134g) serving, and 239 per 100 g.

How much sodium is in Ben & Jerry's Chocolate Salted 'n Swirled Chocolate with Chocolate Sandwich Cookies & Salted Caramel Swirls Non-dairy Frozen Dessert?

200mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ben & Jerry's Homemade Inc. submitted to USDA, last updated Dec 26, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov