Xo Baking Co · Cookies and Biscuits
Chocolate Snaps
A 5 cookies (31g) serving of Chocolate Snaps by Xo Baking Co has 140 calories, 14g of sugars and 110mg of sodium, as submitted by XO Health Co. to USDA (FoodData Central 1899709, record updated Jun 27, 2021).
Values for the declared serving and per 100 g. FoodData Central 1899709, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that XO Health Co. submitted to USDA, for the declared 31g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 856928004237
- Category
- Cookies and Biscuits
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 90% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 66% of them.
Where the calories come from: 66% carbohydrate, 31% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 45.2 g | 32.1 g | 90% |
| Sodium | 355 mg | 300 mg | 66% |
| Protein | 3.2 g | 5 g | 12% |
| Calories | 452 | 464 | 42% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other snaps in this aisle
83 of the 13,787 cookies and biscuits products are named snaps. Per 100 g their median is 433 calories, 357 mg of sodium and 3.9 g of protein; 38 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Country Choice, Organic Snacking Ginger Snaps COUNTRY CHOICE | 283 mg | 467 |
| Ginger Snaps TRU-BLU | 283 mg | 433 |
| Apple Cinnamon Snaps STAUFFER'S | 268 mg | 393 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "snaps", one per barcode.
What is in it
Ingredients (as submitted): GLUTEN FREE FLOUR BLEND (PREMIUM CASSAVA FLOUR, POTATO STARCH), SUGAR, BROWN SUGAR, PALM OIL, COCOA POWDER (PROCESSED WITH ALKALI), CANOLA OIL, BAKING SODA, SEA SALT, EGG POWDER, SUNFLOWER LECITHIN (EMULSIFIER), AMMONIUM BICARBONATE, XANTHAN GUM, NATURAL FLAVOR.
The statement lists 13 ingredients at the top level, beginning with Gluten Free Flour Blend (premium Cassava Flour, Potato Starch), Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 27, 2021), not the label on the shelf today.
Source: the ingredient statement XO Health Co. submitted to USDA (FoodData Central 1899709).
More Xo Baking Co cookies and biscuits
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Vanilla Snaps Cookies | 452 | 38.71 g | 484 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Xo Baking Co Chocolate Snaps?
140 per 5 cookies (31g) serving, and 452 per 100 g.
How much sodium is in Xo Baking Co Chocolate Snaps?
110mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record XO Health Co. submitted to USDA, last updated Jun 27, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov