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Pillsbury · Frozen Appetizers and Hors D'oeuvres

Churro with Chocolatey Icing Flavor Toaster Pastries

A 2 pastries with icing (110g) serving of Churro with Chocolatey Icing Flavor Toaster Pastries by Pillsbury has 370 calories, 17g of sugars and 330mg of sodium, as submitted by General Mills, Inc. to USDA (FoodData Central 2214589, record updated Nov 29, 2021).

Nutrition Facts

Serving size2 pastries with icing (110g)
Amount per serving
Calories370
% Daily Value*
Total Fat 14g18%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 330mg14%
Total Carbohydrate 56g20%
Dietary Fiber 2g7%
Total Sugars 17g
Includes Added Sugars 16g32%
Protein 5g10%
Vitamin D not declared
Calcium 0mg0%
Iron 2.4mg13%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that General Mills, Inc. submitted to USDA, for the declared 110g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0018000113972
UPC
018000113972
Category
Frozen Appetizers and Hors D'oeuvres
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen appetizers and hors d'oeuvres

Per 100 g, it has more sugar than 98% of the 4,401 frozen appetizers and hors d'oeuvres products in USDA's branded database, and it has more sodium than 13% of them.

Where the calories come from: 61% carbohydrate, 34% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen appetizers and hors d'oeuvres: sugar per 100 g

Sugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 gSugar per 100 g across 4,401 frozen appetizers and hors d'oeuvres products0 g15 gmedian 2 gThis product: 15 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Churro with Chocolatey Icing Flavor Toaster Pastries against the 4,401 frozen appetizers and hors d'oeuvres products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.5 g1.8 g98%
Sodium300 mg490 mg13%
Protein4.6 g10 g7%
Calories33623195%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,401 products, one per barcode.

Other pastries in this aisle

21 of the 4,401 frozen appetizers and hors d'oeuvres products are named pastries. Per 100 g their median is 321 calories, 315 mg of sodium and 7.1 g of protein; 4 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Guava Pastries GOYA174 mg326

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pastries", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, FERROUS SULFATE, NIACIN, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SUGAR, HIGH FRUCTOSE CORN SYRUP, BROWN SUGAR, MALTODEXTRIN, VEGETABLE OIL (SOYBEAN, PALM KERNEL, CANOLA). CONTAINS 2% OR LESS OF: CORN STARCH, POLYDEXTROSE, MODIFIED CORN STARCH, DEXTROSE, CORN SYRUP SOLIDS, SALT, HYDROGENATED PALM OIL, DRY YEAST, CINNAMON, MODIFIED WHEY, WHEAT STARCH, COCOA AND COCOA PROCESSED WITH ALKALI, GLYCERIN, WHEY PROTEIN CONCENTRATE, MONO AND DIGLYCERIDES, SODIUM ACID SULFATE, SODIUM CITRATE, BAKING SODA, PRESERVATIVES (POTASSIUM SORBATE, SODIUM BENZOATE, TBHQ, CITRIC ACID), XANTHAN GUM, SUNFLOWER LECITHIN, POLYSORBATE 60, COLOR (ARTIFICIAL COLOR, RED 40), GUAR GUM, LOCUST BEAN GUM, SUCRALOSE, NATURAL AND ARTIFICIAL FLAVOR, CHOCOLATE LIQUOR.

The statement lists 35 ingredients at the top level, beginning with Enriched Flour Bleached (wheat Flour, Malted Barley Flour, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 29, 2021), not the label on the shelf today.

Source: the ingredient statement General Mills, Inc. submitted to USDA (FoodData Central 2214589).

More Pillsbury frozen appetizers and hors d'oeuvres

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pillsbury Churro with Chocolatey Icing Flavor Toaster Pastries?

370 per 2 pastries with icing (110g) serving, and 336 per 100 g.

How much sodium is in Pillsbury Churro with Chocolatey Icing Flavor Toaster Pastries?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record General Mills, Inc. submitted to USDA, last updated Nov 29, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov