GetFoodFacts

Great Low Carb Bread Co. · Frozen Bread and Dough

Cinnamon Bagels

A 2 oz (57g) serving of Cinnamon Bagels by Great Low Carb Bread Co. has 120 calories, 0g of sugars and 270mg of sodium, as submitted by Creative Edge International Inc. to USDA (FoodData Central 2430054, record updated Jul 6, 2018).

Nutrition Facts

Serving size2 oz (57g)
Amount per serving
Calories120
% Daily Value*
Total Fat 6g7%
Saturated Fat 0g0%
Trans Fat not declared
Cholesterol 0mg0%
Sodium 270mg12%
Total Carbohydrate 16g6%
Dietary Fiber 14g50%
Total Sugars 0g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 80mg6%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Creative Edge International Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0757901707209
UPC
757901707209
Category
Frozen Bread and Dough
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen bread and dough

Per 100 g, none of the 1,077 frozen bread and dough products in USDA's branded database has less sugar, and it has more sodium than 51% of them.

Where the calories come from: 38% carbohydrate, 29% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen bread and dough: sugar per 100 g

Sugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 gSugar per 100 g across 1,077 frozen bread and dough products0 g37 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cinnamon Bagels against the 1,077 frozen bread and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g3.3 g0%
Sodium482 mg480 mg51%
Protein24.6 g7.5 g100%
Calories2113165%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,077 products, one per barcode.

Other bagels in this aisle

40 of the 1,077 frozen bread and dough products are named bagels. Per 100 g their median is 263 calories, 478 mg of sodium and 8.8 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Artisan Spelt Bagels, Sesame Muchoi SPELT RIGHT380 mg253
Everybody's Favorite Everything Bagel Stuffed with Veggie Cream Cheese! Mini Stuffed Bagels, Everybody's BANTAM BAGELS378 mg270
Cream Cheese Stuffed Plain Mini Bagels FEEL GOOD FOODS375 mg286

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bagels", one per barcode.

What is in it

Ingredients (as submitted): WATER, VITAL WHEAT GLUTEN, OAT FIBER, ALMOND FLOUR, FLAX SEED MEAL, WHEAT FIBER, WHEAT PROTEIN ISOLATE, MODIFIED WHEAT STARCH, VIRGIN OLIVE OIL, YEAST, CINNAMON, CALCIUM PROPIONATE, ENZYME, VINEGAR, SALT, STEVIA

The statement lists 16 ingredients at the top level, beginning with Water, Vital Wheat Gluten, Oat Fiber. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 6, 2018), not the label on the shelf today.

Source: the ingredient statement Creative Edge International Inc. submitted to USDA (FoodData Central 2430054).

More Great Low Carb Bread Co. frozen bread and dough

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Plain Bread2140 g500 mg
Buttery Garlic Breadsticks2460 g658 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Great Low Carb Bread Co. Cinnamon Bagels?

120 per 2 oz (57g) serving, and 211 per 100 g.

How much sodium is in Great Low Carb Bread Co. Cinnamon Bagels?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Creative Edge International Inc. submitted to USDA, last updated Jul 6, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov