Market District · Chili and Stew
Classic Chili Starter
A 1/2 cup (145g) serving of Classic Chili Starter by Market District has 90 calories, 5g of sugars and 570mg of sodium, as submitted by Giant Eagle, Inc. to USDA (FoodData Central 2099883, record updated May 1, 2019).
Values for the declared serving and per 100 g. FoodData Central 2099883, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Giant Eagle, Inc. submitted to USDA, for the declared 145g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 3003407569
- Category
- Chili and Stew
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other chili and stew
Per 100 g, it has more sugar than 83% of the 1,072 chili and stew products in USDA's branded database, and it has more sodium than 60% of them.
Where the calories come from: 50% carbohydrate, 33% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chili and stew: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.5 g | 1.7 g | 83% |
| Sodium | 393 mg | 364 mg | 60% |
| Protein | 2.8 g | 4.8 g | 14% |
| Calories | 62 | 98 | 9% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,072 products, one per barcode.
Other starter in this aisle
20 of the 1,072 chili and stew products are named starter. Per 100 g their median is 53 calories, 504 mg of sodium and 1.7 g of protein; 8 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chili Starter BEEPA'S | 311 mg | 33 |
| Mild Original Chili Mix Starter, Mild BUSH'S | 297 mg | 57 |
| Chili Starter NEW SEASONS | 258 mg | 33 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "starter", one per barcode.
What is in it
Ingredients (as submitted): RED KIDNEY BEANS, TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), ONIONS, SPICES, CANE SUGAR, SALT, ONION POWDER, CANOLA OIL, GARLIC POWDER, NATURAL COCOA POWDER, GARLIC, ACIDIFIED CALCIUM SULFATE.
The statement lists 13 ingredients at the top level, beginning with Red Kidney Beans, Tomatoes, Tomato Puree (water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 1, 2019), not the label on the shelf today.
Source: the ingredient statement Giant Eagle, Inc. submitted to USDA (FoodData Central 2099883).
More Market District chili and stew
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Firehouse Chili with Beans Ground Beef, Beans and Vegetable in a Spiced Tomato Sauce Kettle-cooked | 110 | 4.63 g | 218 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market District Classic Chili Starter?
90 per 1/2 cup (145g) serving, and 62 per 100 g.
How much sodium is in Market District Classic Chili Starter?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Giant Eagle, Inc. submitted to USDA, last updated May 1, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov