Field Roast · Other Meats
Classic Recipe Plant-based Breakfast Sausage Patties Crafted with Cracked Black Pepper, Sage and Rosemary
One patty (60g) serving of Classic Recipe Plant-based Breakfast Sausage Patties Crafted with Cracked Black Pepper, Sage and Rosemary by Field Roast has 160 calories, 1g of sugars and 480mg of sodium, as submitted by Greenleaf Foods, SPC to USDA (FoodData Central 2585821, record updated May 16, 2023).
Values for the declared serving and per 100 g. FoodData Central 2585821, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Greenleaf Foods, SPC submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 638031684168
- Category
- Other Meats
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 75% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 94% of them.
Where the calories come from: 9% carbohydrate, 63% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.7 g | 0 g | 75% |
| Sodium | 800 mg | 80 mg | 94% |
| Protein | 20 g | 17.9 g | 73% |
| Calories | 267 | 195 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other pepper in this aisle
45 of the 2,186 other meats products are named pepper. Per 100 g their median is 161 calories, 491 mg of sodium and 18.1 g of protein; 39 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pork Tenderloin, Peppercorn KROGER | 616 mg | 116 |
| Salt & Pepper Plant Based Turkey Style Deli Slices SIMPLE TRUTH | 615 mg | 192 |
| Black Pepper Bacon Wrapped Filet of Beef GREAT AMERICAN | 613 mg | 155 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepper", one per barcode.
What is in it
Ingredients (as submitted): WATER, PEA PROTEIN, CANOLA OIL, SPICES (BLACK PEPPER, WHITE PEPPER, SAGE, ROSEMARY, MARJORAM) FAVA BEAN PROTEIN, BROWN RICE PROTEIN, METHYLCELLULOSE, VINEGAR, SALT, CANE SUGAR, DRIED GARLIC, YEAST EXTRACT, RICE CONCENTRATE, FLAVOR, BEET POWDER (COLOR).
The statement lists 14 ingredients at the top level, beginning with Water, Pea Protein, Canola Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.
Source: the ingredient statement Greenleaf Foods, SPC submitted to USDA (FoodData Central 2585821).
More Field Roast other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Nuggets Plant-based Nuggets Crafted with Roasted Garlic and Paprika | 271 | 1.69 g | 517 mg |
| Chef's Signature Plant-based Burgers Patties, Chef's Signature | 261 | 0 g | 663 mg |
| Lentil & Sage Plant-based Deli Slices | 255 | 1.82 g | 727 mg |
| Italian Garlic & Fennel Plant Based Sausages Crafted with Eggplant, Onions and Sweet Peppers | 250 | 2.17 g | 674 mg |
| Spicy Mexican Chipotle Plant-based Sausages | 250 | 2.17 g | 630 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Field Roast Classic Recipe Plant-based Breakfast Sausage Patties Crafted with Cracked Black Pepper, Sage and Rosemary?
160 per 1 patty (60g) serving, and 267 per 100 g.
How much sodium is in Field Roast Classic Recipe Plant-based Breakfast Sausage Patties Crafted with Cracked Black Pepper, Sage and Rosemary?
480mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Greenleaf Foods, SPC submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov