Maestri · Pepperoni, Salami and Cold Cuts
Classic Spanish Tapas De Espana Charcuterie Selection
One oz (28g) serving of Classic Spanish Tapas De Espana Charcuterie Selection by Maestri has 90 calories, 0g of sugars and 450mg of sodium, as submitted by Barash Cosmetics LLC. to USDA (FoodData Central 2643171, record updated Aug 2, 2023).
Values for the declared serving and per 100 g. FoodData Central 2643171, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Barash Cosmetics LLC. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 850042044070
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 83% of them.
Where the calories come from: 0% carbohydrate, 69% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 1,607 mg | 964 mg | 83% |
| Protein | 25 g | 17.9 g | 82% |
| Calories | 321 | 143 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): SERRANO: PORK HAM, SEA SALT. CHORIZO: PORK MEAT AND FAT. SALT. PAPRIKA, MALTODEXTRIN, DEXTROSE GARLIC POWDER, SODIUM ASCORBARE NUTMEG, POTASSIUM NITRATE, SODIUM NITRITE OREGANO. SALCHICHON: PORK MEAT AND FAT, SALT, MALTODEXTRIN. DEXTROSE WHITE PEPPER, BLACK PEPPER, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 2, 2023), not the label on the shelf today.
Source: the ingredient statement Barash Cosmetics LLC. submitted to USDA (FoodData Central 2643171).
More Maestri pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Authentic Italian Salumi, Salame Rustico | 354 | 0 g | 1,600 mg |
| Speck Italiano Dry-cured Smoked Ham | 286 | 0 g | 1,214 mg |
| Antipasto Panino Slow-cured Ham & Provolone Cheese | 286 | 0 g | 1,571 mg |
| Prosciutto | 286 | 0 g | 1,893 mg |
| Dry-cured Ham | 225 | 0 g | 2,143 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Maestri Classic Spanish Tapas De Espana Charcuterie Selection?
90 per 1 oz (28g) serving, and 321 per 100 g.
How much sodium is in Maestri Classic Spanish Tapas De Espana Charcuterie Selection?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Barash Cosmetics LLC. submitted to USDA, last updated Aug 2, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov