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Coborn's Gluten Free Bakery · Cookies and Biscuits

Coborn's Gluten Free Bakery, Cookies, Oatmeal Apple Caramel

One cookie (26g) serving of Coborn's Gluten Free Bakery, Cookies, Oatmeal Apple Caramel has 100 calories, 4g of sugars and 130mg of sodium, as submitted by Coborn's Incorporated to USDA (FoodData Central 1879973, record updated Jul 14, 2017).

Nutrition Facts

Serving size1 cookie (26g)
Amount per serving
Calories100
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 130mg6%
Total Carbohydrate 19g7%
Dietary Fiber <1g4%
Total Sugars 4g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Coborn's Incorporated submitted to USDA, for the declared 26g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0733147205495
UPC
733147205495
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 11% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 81% carbohydrate, 14% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 15 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Coborn's Gluten Free Bakery, Cookies, Oatmeal Apple Caramel against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars15.4 g32.1 g11%
Sodium500 mg300 mg88%
Protein3.9 g5 g35%
Calories3854648%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other cookies in this aisle

7,461 of the 13,787 cookies and biscuits products are named cookies. Per 100 g their median is 464 calories, 303 mg of sodium and 4 g of protein; 7,010 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ginger Lemon Cremes Flavored Crisp Ginger Cookies with a Tangy Lemon Creme Filling CARR'S397 mg517
Oreo Cookies Family Size 1x19.100 Oz OREO397 mg471
Nabisco Oreo Cookies-single Serve Chocolate 1x2.4 Oz NABISCO OREO397 mg471

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cookies", one per barcode.

What is in it

Ingredients (as submitted): COOKIE BASE (RICE FLOUR, RICE STARCH, FOOD STARCH-MODIFIED, BROWN RICE FLOUR, BAKING SODA, GUM ARABIC, NATURAL FLAVOR, SALT), CERTIFIED GLUTEN FREE WHOLE GRAIN OATS, NATURAL DRIED APPLES, WATER, CARAMEL FLAVORED DROPS (SUGAR, PALM KERNEL & PALM OIL, NONFAT DRY MILK POWDER, WHOLE MILK POWDER, COCOA POWDER, SOY LECITHIN [EMULSIFIER], SALT, NATURAL FLAVOR, PAPRIKA EXTRACT [COLOR]), CINNAMON, APPLE FLAVOR (PROPYLENE GLYCOL & ARTIFICIAL FLAVORS).

The statement lists 7 ingredients at the top level, beginning with Cookie Base (rice Flour, Rice Starch, Food Starch-modified. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Coborn's Incorporated submitted to USDA (FoodData Central 1879973).

More Coborn's Gluten Free Bakery cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Coborn's Gluten Free Bakery, Cookies, Chocolate Chip44237.21 g698 mg
Coborn's Gluten Free Bakery, M & M Cookies45241.94 g452 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Coborn's Gluten Free Bakery, Cookies, Oatmeal Apple Caramel?

100 per 1 cookie (26g) serving, and 385 per 100 g.

How much sodium is in Coborn's Gluten Free Bakery, Cookies, Oatmeal Apple Caramel?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Coborn's Incorporated submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov