Goya · Canned and Bottled Beans
Colombian Style Red Beans
A 1/2 cup (130g) serving of Colombian Style Red Beans by Goya has 180 calories, 3g of sugars and 490mg of sodium, as submitted by Goya Foods, Inc. to USDA (FoodData Central 1946186, record updated Apr 10, 2018).
Values for the declared serving and per 100 g. FoodData Central 1946186, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Goya Foods, Inc. submitted to USDA, for the declared 130g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 041331020718
- Category
- Canned and Bottled Beans
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned and bottled beans
Per 100 g, it has more sugar than 76% of the 2,817 canned and bottled beans products in USDA's branded database, and it has more sodium than 81% of them.
Where the calories come from: 69% carbohydrate, 7% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned and bottled beans: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.3 g | 0.8 g | 76% |
| Sodium | 377 mg | 285 mg | 81% |
| Protein | 9.2 g | 5.4 g | 97% |
| Calories | 138 | 88 | 94% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,817 products, one per barcode.
Other beans in this aisle
2,577 of the 2,817 canned and bottled beans products are named beans. Per 100 g their median is 88 calories, 289 mg of sodium and 5.4 g of protein; 2,067 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Deluxe Mixed Beans RANDALL | 301 mg | 97 |
| Dark Red Kidney Beans FOOD CLUB | 300 mg | 123 |
| Palirria, My Greek Meze, Giant Beans PALIRRIA | 300 mg | 218 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beans", one per barcode.
What is in it
Ingredients (as submitted): WATER, BEANS, TOMATO, PUMPKIN, BACON (CURED WITH: WATER, SALT, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE, MAY CONTAIN: SUGARAND OR SMOKE FLAVORING), CHICKEN FLAVOR (CHICKEN MEAT INCLUDING NATURAL CHICKEN JUICES, AUTOLYZED YEAST EXTRACT, CHICKEN FAT, SUGAR, SALT, DRIED WHEY, FLAVORINGS, NATURAL FLAVOR, XANTHAM GUM, EXTRACTIVES OF TURMERIC), SALT, SUGAR, ONION, NATURAL FLAVORINGS.
The statement lists 10 ingredients at the top level, beginning with Water, Beans, Tomato. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 10, 2018), not the label on the shelf today.
Source: the ingredient statement Goya Foods, Inc. submitted to USDA (FoodData Central 1946186).
More Goya canned and bottled beans
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chick Peas in Sauce | 138 | 3.85 g | 369 mg |
| Baked Beans, Chipotle | 138 | 5.38 g | 485 mg |
| Pinto Beans in Sauce, Mexican Style | 138 | 0.77 g | 331 mg |
| Baked Beans, Vegetarian | 131 | 7.69 g | 392 mg |
| Baked Beans, Jalapeno | 131 | 1.54 g | 500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Goya Colombian Style Red Beans?
180 per 1/2 cup (130g) serving, and 138 per 100 g.
How much sodium is in Goya Colombian Style Red Beans?
490mg per serving (21% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Goya Foods, Inc. submitted to USDA, last updated Apr 10, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov