GetFoodFacts

Concord Foods · Dips and Salsa

Concord Foods, Pumpkin Spice Caramel Dip

A 2 Tbsp (38g) serving of Concord Foods, Pumpkin Spice Caramel Dip has 130 calories, 17g of sugars and 120mg of sodium, as submitted by Concord Foods LLC to USDA (FoodData Central 2036601, record updated Aug 12, 2018).

Nutrition Facts

Serving size2 Tbsp (38g)
Amount per serving
Calories130
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 2g10%
Trans Fat 0g
Cholesterol <5mg1%
Sodium 120mg5%
Total Carbohydrate 25g9%
Dietary Fiber 0g1%
Total Sugars 17g
Includes Added Sugars not declared
Protein <1g2%
Vitamin D not declared
Calcium 40mg3%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Concord Foods LLC submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041409016391
UPC
041409016391
Category
Dips and Salsa
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other dips and salsa

Per 100 g, it has more sugar than 99% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 17% of them.

Where the calories come from: 79% carbohydrate, 18% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among dips and salsa: sugar per 100 g

Sugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 gSugar per 100 g across 6,489 dips and salsa products0 g45 gmedian 3 gThis product: 45 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Concord Foods, Pumpkin Spice Caramel Dip against the 6,489 dips and salsa products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars44.7 g3.3 g99%
Sodium316 mg474 mg17%
Protein2.6 g2.4 g51%
Calories34210795%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.

Other caramel in this aisle

118 of the 6,489 dips and salsa products are named caramel. Per 100 g their median is 316 calories, 286 mg of sodium and 2.8 g of protein; 62 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Organic, Salted Caramel Sauce SHOPRITE244 mg256
Singles Light Classic Caramel Dip MARZETTI240 mg271
Maple Bourbon Caramel Sauce CHRISTOPHER ELBOW CHOCOLATES233 mg367

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "caramel", one per barcode.

What is in it

Ingredients (as submitted): CORN SYRUP, NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, PUMPKIN PUREE, SWEETENED CONDENSED MILK (MILK, SUGAR), PALM KERNEL OIL, HEAVY CREAM, GLYCERINE, CARRAGEENAN, PECTIN, CORN STARCH-MODIFIED, SPICES, SALT, DISODIUM PHOSPHATE, SOY LECITHIN, NATURAL VANILLA EXTRACT, POTASSIUM SORBATE AND MIXED TOCOPHEROLS (VITAMIN E) AS PRESERVATIVES.

The statement lists 17 ingredients at the top level, beginning with Corn Syrup, Nonfat Milk, High Fructose Corn Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 12, 2018), not the label on the shelf today.

Source: the ingredient statement Concord Foods LLC submitted to USDA (FoodData Central 2036601).

More Concord Foods dips and salsa

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Caramel Dip, Gingerbread34247.37 g263 mg
Organic Caramel Dip35057.5 g262 mg
Fat-free Caramel Dip30045 g350 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Concord Foods, Pumpkin Spice Caramel Dip?

130 per 2 Tbsp (38g) serving, and 342 per 100 g.

How much sodium is in Concord Foods, Pumpkin Spice Caramel Dip?

120mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Concord Foods LLC submitted to USDA, last updated Aug 12, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov