Freshness Guaranteed · Cakes, Cupcakes, Snack Cakes
Confetti Cake Iced in White Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Fanciful Sprinkles
A 0.042 cake (77g) serving of Confetti Cake Iced in White Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Fanciful Sprinkles by Freshness Guaranteed has 360 calories, 41g of sugars and 220mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2283569, record updated Mar 16, 2022).
Values for the declared serving and per 100 g. FoodData Central 2283569, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 77g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742376622
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 98% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 49% of them.
Where the calories come from: 56% carbohydrate, 41% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 53.3 g | 31.8 g | 98% |
| Sodium | 286 mg | 289 mg | 49% |
| Protein | 2.6 g | 3.7 g | 18% |
| Calories | 468 | 386 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other icing in this aisle
391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 126 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Strawberry Cake Bites Enrobed in Strawberry Fondant Icing Topped with Chocolate String Icing SWEET P'S BAKE SHOP | 228 mg | 351 |
| Mint Flavored Sweet Mint Creme Filling Between Two Chocolate Brownies, Topped with a Mint-infused Icing and Chocolate Chips Brownie MARKETSIDE | 219 mg | 406 |
| Mini Gingerbread Cupcakes, Cream Cheese Icing LABREE'S BAKERY | 216 mg | 419 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, COLORED SPRINKLE MIXTURE (SUGAR, CORN STARCH, RICE FLOUR, PALM OIL, PALM KERNEL OIL, XANTHAN GUM, MONO- AND DIGLYCERIDES, GUM ARABIC, POLYSORBATE 60, SOY LECITHIN, DEXTRIN, TITANIUM DIOXIDE [COLOR], CONFECTIONER'S GLAZE, CARNAUBA WAX, YELLOW 5 LAKE, YELLOW 6 LAKE, BLUE 1 LAKE, RED 40 LAKE, RED 40, RED 3, BLUE 2), EGGS, HIGH OLEIC SUNFLOWER OIL, SOYBEAN OIL, INVERT SUGAR, CONTAINS LESS THAN 2% OF CELLULOSE GUM, CITRIC ACID, CORN STARCH, CORN SYRUP, DEFATTED SOY FLOUR, DEXTROSE, EGG WHITES, FOOD STARCH-MODIFIED (WHEAT), GLYCERIN, GUAR GUM, HYDROGENATED COTTONSEED OIL, LEAVENING (ALUMINUM SULFATE, BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, RAINBOW SPRINKLES (SUGAR, CORN STARCH, PALM AND PALM KERNEL OIL, DEXTRIN, SOY LECITHIN, CONFECTIONER'S GLAZE [SHELLAC], RED 40 LAKE, YELLOW 5 LAKE, NATURAL AND ARTIFICIAL FLAVOR, YELLOW 6 LAKE, CARNAUBA WAX, BLUE 1 LAKE, RED 3, BLUE 1, RED 40), SALT, SODIUM PROPIONATE (PRESERVATIVE), SODIUM STEAROYL LACTYLATE, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, TITANIUM DIOXIDE (COLOR), WHEY, XANTHAN GUM.
The statement lists 36 ingredients at the top level, beginning with Sugar, Water, Enriched Wheat Flour Bleached (flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 16, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2283569).
More Freshness Guaranteed cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Plain Cake Donuts | 468 | 14.89 g | 638 mg |
| Fudge and Cream Cheese Brownies | 469 | 53.12 g | 234 mg |
| Fudge Brownies | 467 | 53.33 g | 233 mg |
| Cookie Pie | 471 | 29.41 g | 272 mg |
| Cookies N' Creme Cake Iced with Cookies N' Creme Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Topped with a Cookie | 471 | 48.24 g | 259 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Freshness Guaranteed Confetti Cake Iced in White Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Fanciful Sprinkles?
360 per 0.042 cake (77g) serving, and 468 per 100 g.
How much sodium is in Freshness Guaranteed Confetti Cake Iced in White Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Fanciful Sprinkles?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 16, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov