Freshness Guaranteed · Cakes, Cupcakes, Snack Cakes
Cookies N' Creme Cake Iced with Cookies N' Creme Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Topped with a Cookie
A 0.083 cake (85g) serving of Cookies N' Creme Cake Iced with Cookies N' Creme Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Topped with a Cookie by Freshness Guaranteed has 400 calories, 41g of sugars and 220mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2306607, record updated Mar 31, 2022).
Values for the declared serving and per 100 g. FoodData Central 2306607, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742376776
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 95% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 53% carbohydrate, 45% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 48.2 g | 31.8 g | 95% |
| Sodium | 259 mg | 289 mg | 37% |
| Protein | 2.4 g | 3.7 g | 11% |
| Calories | 471 | 386 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other icing in this aisle
391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 63 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cinnamon Flavored Buns with Icing ALWAYS SAVE | 204 mg | 330 |
| Cookies & Cream Flavored Marble Cake with Buttercream Icing PUBLIX | 203 mg | 380 |
| Tres Leches Style Soaked Sponge Cake Topped with Whipped Icing and Cake Crumbs RICH'S | 201 mg | 236 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WATER, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), PALM OIL, CANOLA OIL, SOYBEAN OIL, CRUSHED CHOCOLATE SANDWICH COOKIE (SUGAR, ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL AND PALM OIL, CANOLA OIL, COCOA PROCESSED WITH ALKALI, INVERT SUGAR, HIGH FRUCTOSE CORN SYRUP, DEGERMINATED YELLOW CORN FLOUR, CORN STARCH, UNSWEETENED CHOCOLATE LEAVENING [BAKING SODA, CALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE], SALT, ARTIFICIAL FLAVOR, SOY LECITHIN, WHEY), CONTAINS LESS THAN 2% OF CELLULOSE GUM CHOCOLATE SANDWICH COOKIE (ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], POWDERED SUGAR [SUGAR, CORN STARCH], SUGAR, PALM OIL, SUNFLOWER OIL, COCOA PROCESSED WITH ALKALI, YELLOW CORN FLOUR, LEAVENING [BAKING SODA, MONOCALCIUM PHOSPHATE], SALT, SOY LECITHIN, NATURAL FLAVOR, UNSWEETENED CHOCOLATE), CITRIC ACID, COCOA PROCESSED WITH ALKALI, CORN STARCH, CORN SYRUP, DEXTROSE, EGG WHITES, EGG YOLKS, FOOD STARCH-MODIFIED, GLYCERIN, INVERT SUGAR, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR (MILK), NONFAT MILK, PALM KERNEL OIL, POLYSORBATE 60, POLYSORBATE 80, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SORBIC ACID (PRESERVATIVE), SORBITAN MONOSTEARATE, SORBITAN TRISTEARATE, SOY LECITHIN, SUNFLOWER LECITHIN, XANTHAN GUM.
The statement lists 34 ingredients at the top level, beginning with Sugar, Water, Enriched Wheat Flour Bleached (flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 31, 2022), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2306607).
More Freshness Guaranteed cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cookie Pie | 471 | 29.41 g | 272 mg |
| Color Blast Flavored Swirled Green and Orange Vanilla Cake, Buttercreme Icing and Sprinkles Cake | 471 | 51.72 g | 276 mg |
| Fudge and Cream Cheese Brownies | 469 | 53.12 g | 234 mg |
| Plain Cake Donuts | 468 | 14.89 g | 638 mg |
| Confetti Cake Iced in White Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Fanciful Sprinkles | 468 | 53.25 g | 286 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Freshness Guaranteed Cookies N' Creme Cake Iced with Cookies N' Creme Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Topped with a Cookie?
400 per 0.083 cake (85g) serving, and 471 per 100 g.
How much sodium is in Freshness Guaranteed Cookies N' Creme Cake Iced with Cookies N' Creme Buttercreme Flavored Icing, Finished with a Chocolatey Pour and Topped with a Cookie?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 31, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov