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The Cookie Dough Cafe · Crusts and Dough

Cookies N' Cream Gourmet Edible Cookie Dough

One oz (28g) serving of Cookies N' Cream Gourmet Edible Cookie Dough by The Cookie Dough Cafe has 110 calories, 10g of sugars and 110mg of sodium, as submitted by JuJu Bakes, LLC to USDA (FoodData Central 2593523, record updated May 2, 2023).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories110
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 110mg5%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 10g
Includes Added Sugars 10g20%
Protein <1g2%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.4mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that JuJu Bakes, LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0850947006753
UPC
850947006753
Category
Crusts and Dough
Records
1 under this UPC

How it compares with other crusts and dough

Per 100 g, it has more sugar than 80% of the 1,379 crusts and dough products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 67% carbohydrate, 29% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crusts and dough: sugar per 100 g

Sugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 gSugar per 100 g across 1,379 crusts and dough products0 g42 gmedian 12 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cookies N' Cream Gourmet Edible Cookie Dough against the 1,379 crusts and dough products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars35.7 g12.4 g80%
Sodium393 mg482 mg35%
Protein3.6 g5.3 g11%
Calories39335757%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,379 products, one per barcode.

Other edible in this aisle

50 of the 1,379 crusts and dough products are named edible. Per 100 g their median is 412 calories, 306 mg of sodium and 3.6 g of protein; 47 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Peanut Butter Chocolate Chip Monster Edible Cookie Dough TOLL HOUSE314 mg400
Double Chocolate Edible Cookie Dough MARKETSIDE306 mg447
Sugar Edible Cookie Dough ANGELA MARIE'S300 mg380

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "edible", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, BROWN SUGAR, WATER, SUGAR, BUTTER (PASTEURIZED CREAM, NATURAL FLAVORINGS), OREO COOKIES (UNBLEACHED ENRICHED FLOUR, (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), SUGAR, PALM AND/OR CANOLA OIL, COCOA (PROCESSED WITH ALKALI), INVERT SUGAR, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SOY LECITHIN, SALT, CHOCOLATE, NATURAL FLAVOR), CANOLA OIL, SEA SALT, NATURAL FLAVOR. CONTAINS: MILK, SOY, WHEAT.

The statement lists 11 ingredients at the top level, beginning with Wheat Flour, Brown Sugar, Water. Its own allergen line reads: "Contains MILK, SOY, WHEAT". For allergies, read the package: this is the record USDA holds (updated May 2, 2023), not the label on the shelf today.

Source: the ingredient statement JuJu Bakes, LLC submitted to USDA (FoodData Central 2593523).

More The Cookie Dough Cafe crusts and dough

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in The Cookie Dough Cafe Cookies N' Cream Gourmet Edible Cookie Dough?

110 per 1 oz (28g) serving, and 393 per 100 g.

How much sodium is in The Cookie Dough Cafe Cookies N' Cream Gourmet Edible Cookie Dough?

110mg per serving (5% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record JuJu Bakes, LLC submitted to USDA, last updated May 2, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov