Rancho Las Jaras · Chips, Pretzels and Snacks
Corn Blue, Red Mix Chips, Corn Blue
A 13g serving of Corn Blue, Red Mix Chips, Corn Blue by Rancho Las Jaras has 60 calories, 0g of sugars and 120mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2274109, record updated Mar 15, 2022).
Values for the declared serving and per 100 g. FoodData Central 2274109, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 13g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 888343000693
- Category
- Chips, Pretzels and Snacks
- Records
- 1 under this UPC
How it compares with other chips, pretzels and snacks
Per 100 g, none of the 10,242 chips, pretzels and snacks products in USDA's branded database has less sugar, and it has more sodium than 79% of them.
Where the calories come from: 58% carbohydrate, 36% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among chips, pretzels and snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 3.6 g | 0% |
| Sodium | 923 mg | 607 mg | 79% |
| Protein | 7.7 g | 7.1 g | 80% |
| Calories | 462 | 500 | 20% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.
Other corn in this aisle
964 of the 10,242 chips, pretzels and snacks products are named corn. Per 100 g their median is 500 calories, 411 mg of sodium and 7.1 g of protein; 899 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Naturally & Artificially Flavored Sweetened Corn & Oat Snack, Berries CAP'N CRUNCH'S | 733 mg | 400 |
| Sweet Chili Gluten Free Popped Corn Chips POPCORNERS | 719 mg | 438 |
| Turbos Flamas, Flavored Corn Snacks SABRITAS | 714 mg | 536 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "corn", one per barcode.
What is in it
Ingredients (as submitted): CORN FLOUR, BLUE CORN FLOUR, WATER, GUAJILLO PEPPER, SALT, VEGETABLE OIL.
The statement lists 6 ingredients at the top level, beginning with Corn Flour, Blue Corn Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 15, 2022), not the label on the shelf today.
Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2274109).
Questions about this product
How many calories are in Rancho Las Jaras Corn Blue, Red Mix Chips, Corn Blue?
60 per 13g serving, and 462 per 100 g.
How much sodium is in Rancho Las Jaras Corn Blue, Red Mix Chips, Corn Blue?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GS1 Mexico submitted to USDA, last updated Mar 15, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov