GetFoodFacts

Meijer · Breads and Buns

Cracked Pepper Cheddar Hamburger Buns

One bun (60g) serving of Cracked Pepper Cheddar Hamburger Buns by Meijer has 190 calories, 3g of sugars and 330mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2637349, record updated Jul 25, 2023).

Nutrition Facts

Serving size1 bun (60g)
Amount per serving
Calories190
% Daily Value*
Total Fat 5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 330mg14%
Total Carbohydrate 28g10%
Dietary Fiber 1g4%
Total Sugars 3g
Includes Added Sugars 2g4%
Protein 4g8%
Vitamin D 0mcg0%
Calcium 90mg7%
Iron 2mg11%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0708820398962
UPC
708820398962
Category
Breads and Buns
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other breads and buns

Per 100 g, it has more sugar than 52% of the 10,293 breads and buns products in USDA's branded database, and it has more sodium than 78% of them.

Where the calories come from: 65% carbohydrate, 26% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among breads and buns: sugar per 100 g

Sugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 gSugar per 100 g across 10,293 breads and buns products0 g23 gmedian 5 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Cracked Pepper Cheddar Hamburger Buns against the 10,293 breads and buns products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5 g4.7 g52%
Sodium550 mg464 mg78%
Protein6.7 g8.9 g11%
Calories31726787%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,293 products, one per barcode.

Other buns in this aisle

1,373 of the 10,293 breads and buns products are named buns. Per 100 g their median is 275 calories, 465 mg of sodium and 9.1 g of protein; 1,205 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sesame Hamburger Buns TARGET439 mg281
White Hamburger Buns AUNT MILLIE'S439 mg263
Whole Wheat Hamburger Buns 365 EVERYDAY VALUE439 mg228

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "buns", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, VEGETABLE OIL (PALM, PALM KERNEL), MALTODEXTRIN, NATURAL FLAVORS, MODIFIED FOOD STARCH, SALT, SUGAR, LACTIC ACID, AUTOLYZED YEAST EXTRACT, SUNFLOWER LECITHIN, ANNATTO (FOR COLOR), YEAST, SOYBEAN OIL, CRACKED PEPPER, WHEAT GLUTEN, MONOGLYCERIDES, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, CALCIUM SULFATE, CITRIC ACID, ASCORBIC ACID.

The statement lists 22 ingredients at the top level, beginning with Enriched Flour [unbleached Wheat Flour, Malted Barley Flour, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 25, 2023), not the label on the shelf today.

Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2637349).

More Meijer breads and buns

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cracked Pepper Cheddar Hot Dog Buns3184.55 g545 mg
Wholegrain Multi-seed Sliced Loaf Bread, Wholegrain Multi-seed3213.57 g482 mg
White Chocolate & Coconut Bread3218.93 g411 mg
Ciabatta Mini Buns3211.79 g589 mg
Steakhouse Rolls31212.5 g250 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Meijer Cracked Pepper Cheddar Hamburger Buns?

190 per 1 bun (60g) serving, and 317 per 100 g.

How much sodium is in Meijer Cracked Pepper Cheddar Hamburger Buns?

330mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Meijer, Inc. submitted to USDA, last updated Jul 25, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov