Jusber · Cookies and Biscuits
Cranberry Nougat Biscuits
A 0.56 oz (16g) serving of Cranberry Nougat Biscuits by Jusber has 80 calories, 2g of sugars and 65mg of sodium, as submitted by JUSBER to USDA (FoodData Central 746660, record updated Aug 24, 2019).
Values for the declared serving and per 100 g. FoodData Central 746660, available Dec 6, 2019; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that JUSBER submitted to USDA, for the declared 16g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 6970428841162
- Category
- Cookies and Biscuits
- Records
- 1 under this UPC
How it compares with other cookies and biscuits
Per 100 g, it has more sugar than 10% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 78% of them.
Where the calories come from: 56% carbohydrate, 34% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cookies and biscuits: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 12.5 g | 32.1 g | 10% |
| Sodium | 406 mg | 300 mg | 78% |
| Protein | 12.5 g | 5 g | 96% |
| Calories | 500 | 464 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.
Other biscuits in this aisle
387 of the 13,787 cookies and biscuits products are named biscuits. Per 100 g their median is 460 calories, 312 mg of sodium and 6.7 g of protein; 271 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Dessert Thins Thin, Crispy Biscuits Chocolate Chip SNACK FACTORY | 321 mg | 429 |
| Whole Wheat Everything Biscuits SHIBOLIM | 321 mg | 386 |
| Chocolate Banana Breakfast Biscuits VOORTMAN BAKERY | 320 mg | 420 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "biscuits", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, PALM OIL, MALT SYRUP, SUGAR, MALTOSE POWDER, WHOLE MILK POWDER, TREHALOSE, MALTODEXTRIN, STARCH, EDIBLE GLYCERIN, SOY PROTEIN, ANHYDROUS CREAM, SHORTENING, DRIED CRANBERRY, MALTITO, MODIFIED STARCH, CHEESE POWDER, COMPOUND THICKENER(MODIFIED STARCH, CARRAGEENAN, PECTIN, GELLAN GUM, KONJAC POWDER, LOCUST BEAN GUM, SUCROSE FATTY ACID ESTER, SUGAR, SALT), SALT, GLUCOSE SYRUP, PHOSPHOLIPID, AMMONIUM BICARBONATE, CALCIUM PHOSPHATE PRIMARY, YEAST, ARTIFICIAL FLAVORS, ETHYL MALTOL.
The statement lists 26 ingredients at the top level, beginning with Wheat Flour, Palm Oil, Malt Syrup. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 24, 2019), not the label on the shelf today.
Source: the ingredient statement JUSBER submitted to USDA (FoodData Central 746660).
Questions about this product
How many calories are in Jusber Cranberry Nougat Biscuits?
80 per 0.56 oz (16g) serving, and 500 per 100 g.
How much sodium is in Jusber Cranberry Nougat Biscuits?
65mg per serving (3% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record JUSBER submitted to USDA, last updated Aug 24, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov