Marie's · Salad Dressing and Mayonnaise
Creamy Dill Ranch
A 2 Tbsp (30g) serving of Creamy Dill Ranch by Marie's has 45 calories, less than 1g of sugars and 210mg of sodium, as submitted by Ventura Foods, L.L.C. to USDA (FoodData Central 2135260, record updated Jul 28, 2020).
Values for the declared serving and per 100 g. FoodData Central 2135260, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Ventura Foods, L.L.C. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071840204019
- Category
- Salad Dressing and Mayonnaise
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 9% carbohydrate, 82% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 6.7 g | 24% |
| Sodium | 700 mg | 767 mg | 41% |
| Protein | 3.3 g | 0 g | 75% |
| Calories | 150 | 367 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dill in this aisle
27 of the 5,324 salad dressing and mayonnaise products are named dill. Per 100 g their median is 312 calories, 700 mg of sodium and 0 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Garlic & Dill Salad Dressing AUNT BERTA | 500 mg | 312 |
| Cucumber Dill Flavored Mayonnaise Bold & Creamy DUKE'S | 500 mg | 714 |
| Cucumber Dill Mayo O'DANG | 500 mg | 643 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dill", one per barcode.
What is in it
Ingredients (as submitted): SOY PUREE (SOY MILK [WATER, SOYBEAN], MAGNESIUM CHLORIDE AND CALCIUM CHLORIDE [FIRMING AGENTS]), WATER, SOYBEAN OIL, DISTILLED VINEGAR, CUCUMBER JUICE, SUGAR, CONTAINS LESS THAN 2% OF SALT, MUSTARD SEED, XANTHAN GUM, GARLIC*, SPICES (INCLUDES MUSTARD), GUM ACACIA, ONION*, DILLWEED, PARSLEY*, CITRIC ACID, TARTARIC ACID.
The statement lists 17 ingredients at the top level, beginning with Soy Puree (soy Milk [water, Soybean], Magnesium Chloride and Calcium Chloride [firming Agents]). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.
Source: the ingredient statement Ventura Foods, L.L.C. submitted to USDA (FoodData Central 2135260).
More Marie's salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Balsamic Vinaigrette | 150 | 6.67 g | 733 mg |
| Creamy Ranch Dressing | 155 | 3.45 g | 724 mg |
| Plant Based Smoked Black Pepper Caesar Dressing | 155 | 0 g | 828 mg |
| Meyer Lemon Basil Dressing, Lemom | 155 | 10.34 g | 483 mg |
| Sesame Ginger Vinaigrette | 156 | 9.38 g | 781 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marie's Creamy Dill Ranch?
45 per 2 Tbsp (30g) serving, and 150 per 100 g.
How much sodium is in Marie's Creamy Dill Ranch?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Ventura Foods, L.L.C. submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov