Pasta On the Side · Pasta Dinners
Creamy Garlic Shells Pasta
A 2/3 cup (66g) serving of Creamy Garlic Shells Pasta by Pasta On the Side has 240 calories, 5g of sugars and 530mg of sodium, as submitted by The Moran Group Incorporated to USDA (FoodData Central 2009981, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 2009981, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Moran Group Incorporated submitted to USDA, for the declared 66g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051933341654
- Category
- Pasta Dinners
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta dinners
Per 100 g, it has more sugar than 68% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 81% carbohydrate, 6% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta dinners: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.6 g | 5.6 g | 68% |
| Sodium | 803 mg | 824 mg | 41% |
| Protein | 12.1 g | 11.6 g | 60% |
| Calories | 364 | 356 | 67% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.
Other shells in this aisle
221 of the 1,542 pasta dinners products are named shells. Per 100 g their median is 327 calories, 817 mg of sodium and 11.8 g of protein; 93 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Deluxe Four Cheese Shells & Cheese with Cheddar, Mozzarella, Romano & Parmesan Cheeses SIMPLE TRUTH | 641 mg | 333 |
| Annie's Homegrown, Cheesy Taco, Shells & Cheddar, Macaroni & Cheese ANNIE'S HOMEGROWN | 606 mg | 366 |
| Classic Shells & Cheese GOOD & SMART | 606 mg | 352 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "shells", one per barcode.
What is in it
Ingredients (as submitted): ENRICHED MACARONI PRODUCT (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHEY, MALTODEXTRIN, CORN STARCH, WHEAT FLOUR, SALT, DRIED GARLIC, NATURAL FLAVOR, SOYBEAN OIL, ONION POWDER, POTASSIUM CHLORIDE, DISODIUM GUANYLATE, DISODIUM INOSINATE, YEAST EXTRACT, SPICES, CORN SYRUP SOLIDS, SODIUM CASEINATE, MONO AND DIGLYCERIDES.
The statement lists 18 ingredients at the top level, beginning with Enriched Macaroni Product (wheat Flour, Niacin, Ferrous Sulfate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement The Moran Group Incorporated submitted to USDA (FoodData Central 2009981).
More Pasta On the Side pasta dinners
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Pasta On the Side, Shells & White Cheddar Pasta | 375 | 7.14 g | 946 mg |
| Pasta Salad | 378 | 2.22 g | 778 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Pasta On the Side Creamy Garlic Shells Pasta?
240 per 2/3 cup (66g) serving, and 364 per 100 g.
How much sodium is in Pasta On the Side Creamy Garlic Shells Pasta?
530mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Moran Group Incorporated submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov