Palmer · Candy
Crispy Chocolaty Hearts with Pop Rocks
A 4 pieces (38g) serving of Crispy Chocolaty Hearts with Pop Rocks by Palmer has 190 calories, 21g of sugars and 45mg of sodium, as submitted by R.M. Palmer Co. to USDA (FoodData Central 2070663, record updated Jul 7, 2018).
Values for the declared serving and per 100 g. FoodData Central 2070663, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that R.M. Palmer Co. submitted to USDA, for the declared 38g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041269306373
- Category
- Candy
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 43% of the 19,635 candy products in USDA's branded database, and it has more sodium than 74% of them.
Where the calories come from: 50% carbohydrate, 48% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 55.3 g | 57.9 g | 43% |
| Sodium | 118 mg | 50 mg | 74% |
| Protein | 2.6 g | 2 g | 56% |
| Calories | 500 | 375 | 87% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, PARTIALLY HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, COCOA, POP ROCKS (SUGAR, LACTOSE, CORN SYRUP, CARBON DIOXIDE), LACTOSE, CRISP RICE (RICE, SUGAR, SALT, BARLEY MALT), SKIM MILK, EMULSIFER (SOY LECITHIN AND PGPR), VANILLIN (ARTIFICIAL FLAVOR).
The statement lists 10 ingredients at the top level, beginning with Sugar, Partially Hydrogenated Vegetable Oil (palm Kernel And/or Palm), Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 7, 2018), not the label on the shelf today.
Source: the ingredient statement R.M. Palmer Co. submitted to USDA (FoodData Central 2070663).
More Palmer candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Palmer, Double Crisp Easter Eggs Candy | 500 | 57.5 g | 112 mg |
| Palmer, Double Crisp, Skulls Candy | 500 | 55.26 g | 66 mg |
| Palmer, Peppermint Bark | 500 | 60 g | 75 mg |
| Premium Milk Chocolate | 500 | 64.29 g | 54 mg |
| Sea Salt Caramel Dark Chocolately Pretzel Bark Drizzled with Caramel & Sprinkled with Sea Salt | 500 | 50 g | 933 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Palmer Crispy Chocolaty Hearts with Pop Rocks?
190 per 4 pieces (38g) serving, and 500 per 100 g.
How much sodium is in Palmer Crispy Chocolaty Hearts with Pop Rocks?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record R.M. Palmer Co. submitted to USDA, last updated Jul 7, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov