GetFoodFacts

Palmer · Candy

Palmer, Double Crisp Easter Eggs Candy

A 9 pieces (40g) serving of Palmer, Double Crisp Easter Eggs Candy has 200 calories, 23g of sugars and 45mg of sodium, as submitted by R.M. Palmer Co. to USDA (FoodData Central 2029819, record updated Nov 16, 2017).

Nutrition Facts

Serving size9 pieces (40g)
Amount per serving
Calories200
% Daily Value*
Total Fat 11g14%
Saturated Fat 10g50%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 45mg2%
Total Carbohydrate 27g10%
Dietary Fiber 1g4%
Total Sugars 23g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that R.M. Palmer Co. submitted to USDA, for the declared 40g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041269401030
UPC
041269401030
Category
Candy
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other candy

Per 100 g, it has more sugar than 49% of the 19,635 candy products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 51% carbohydrate, 47% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 58 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Palmer, Double Crisp Easter Eggs Candy against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars57.5 g57.9 g49%
Sodium112 mg50 mg73%
Protein2.5 g2 g52%
Calories50037587%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other candy in this aisle

7,664 of the 19,635 candy products are named candy. Per 100 g their median is 367 calories, 33 mg of sodium and 0 g of protein; 6,002 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mrs. Fields, Bark Candy, Peppermint MRS. FIELDS89 mg500
Strawberries & Creme Solid White Fudge Medallions Candy RUSSELL STOVER89 mg571
Spooky Strawberry Mortal Melon Oozing Orange Lurking Lemon Candy SOUR PUNCH89 mg393

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "candy", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), WHEY, LACTOSE, CRISP RICE (RICE, SUGAR, SALT, BARLEY, MALT), COCOA (PROCESSED WITH ALKALI), SKIM MILK, SOY LECITHIN (EMULSIFIER), VANILLIN (ARTIFICIAL FLAVOR).

The statement lists 9 ingredients at the top level, beginning with Sugar, Hydrogenated Vegetable Oil (palm Kernel And/or Palm), Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 16, 2017), not the label on the shelf today.

Source: the ingredient statement R.M. Palmer Co. submitted to USDA (FoodData Central 2029819).

More Palmer candy

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Palmer, Double Crisp Easter Eggs Candy?

200 per 9 pieces (40g) serving, and 500 per 100 g.

How much sodium is in Palmer, Double Crisp Easter Eggs Candy?

45mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record R.M. Palmer Co. submitted to USDA, last updated Nov 16, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov