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Palmer · Candy

Sea Salt Caramel Dark Chocolately Pretzel Bark Drizzled with Caramel & Sprinkled with Sea Salt

A 30g serving of Sea Salt Caramel Dark Chocolately Pretzel Bark Drizzled with Caramel & Sprinkled with Sea Salt by Palmer has 150 calories, 15g of sugars and 280mg of sodium, as submitted by Palmer Candy Company to USDA (FoodData Central 2373992, record updated Oct 19, 2022).

Nutrition Facts

Serving size30g
Amount per serving
Calories150
% Daily Value*
Total Fat 9g12%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbohydrate 19g7%
Dietary Fiber <1g4%
Total Sugars 15g
Includes Added Sugars 15g30%
Protein <1g2%
Vitamin D not declared
Calcium 10mg1%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Palmer Candy Company submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0077232370089
UPC
077232370089
Category
Candy
Records
1 under this UPC

How it compares with other candy

Per 100 g, it has more sugar than 26% of the 19,635 candy products in USDA's branded database, and it has more sodium than 99% of them.

Where the calories come from: 47% carbohydrate, 50% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among candy: sugar per 100 g

Sugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 gSugar per 100 g across 19,635 candy products11 g99 gmedian 58 gThis product: 50 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Sea Salt Caramel Dark Chocolately Pretzel Bark Drizzled with Caramel & Sprinkled with Sea Salt against the 19,635 candy products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars50 g57.9 g26%
Sodium933 mg50 mg99%
Protein3.3 g2 g60%
Calories50037587%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.

Other salt in this aisle

456 of the 19,635 candy products are named salt. Per 100 g their median is 429 calories, 326 mg of sodium and 3.3 g of protein; 398 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Jo's Candies, Valentine Caramels, Sea Salt, Dark Chocolate JO'S CANDIES735 mg441
Caramels, Sea Salt LOVELY725 mg425
Salted Caramels TARGET722 mg417

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "salt", one per barcode.

What is in it

Ingredients (as submitted): DARK CHOCOLATEY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, COCOA [PROCESSED WITH ALKALI], COCOA POWDER, WHEY POWDER, SOY LECITHIN [AN EMULSIFIER], SALT, VANILLIN [ARTIFICIAL FLAVORING]), CRUSHED PRETZELS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SALT, CONTAINS LESS THAN 2% OF CORN SYRUP, LEAVENING [YEAST, SODIUM BICARBONATE AND/OR AMMONIUM BICARBONATE]), SEA SALT CARAMEL COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK SOLIDS, WHOLE MILK SOLIDS, SALT, YELLOW LAKE 6, YELLOW LAKE 5, BLUE LAKE 2, SOY LECITHIN [AN EMULSIFIER], NATURAL FLAVOR), SEA SALT.

The statement lists 4 ingredients at the top level, beginning with Dark Chocolatey Coating (sugar, Hydrogenated Palm Kernel Oil, Cocoa [processed with Alkali]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 19, 2022), not the label on the shelf today.

Source: the ingredient statement Palmer Candy Company submitted to USDA (FoodData Central 2373992).

More Palmer candy

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Palmer, Double Crisp Easter Eggs Candy50057.5 g112 mg
Palmer, Double Crisp, Skulls Candy50055.26 g66 mg
Palmer, Peppermint Bark50060 g75 mg
Crispy Chocolaty Hearts with Pop Rocks50055.26 g118 mg
Premium Milk Chocolate50064.29 g54 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Palmer Sea Salt Caramel Dark Chocolately Pretzel Bark Drizzled with Caramel & Sprinkled with Sea Salt?

150 per 30g serving, and 500 per 100 g.

How much sodium is in Palmer Sea Salt Caramel Dark Chocolately Pretzel Bark Drizzled with Caramel & Sprinkled with Sea Salt?

280mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Palmer Candy Company submitted to USDA, last updated Oct 19, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov