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Curry Love · Canned vegetables

Curry Love, Spinach Curry

A 1/3 cup (80g) serving of Curry Love, Spinach Curry has 80 calories, 2g of sugars and 130mg of sodium, as submitted by Currylove Inc. to USDA (FoodData Central 2053077, record updated Jul 14, 2017).

Nutrition Facts

Serving size1/3 cup (80g)
Amount per serving
Calories80
% Daily Value*
Total Fat 3.5g4%
Saturated Fat 2.5g12%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 130mg6%
Total Carbohydrate 5g2%
Dietary Fiber <1g3%
Total Sugars 2g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 60mg5%
Iron 1.1mg6%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Currylove Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0853935004045
UPC
853935004045
Category
Canned vegetables
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other canned vegetables

Per 100 g, it has more sugar than 58% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 28% of them.

Where the calories come from: 36% carbohydrate, 57% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned vegetables: sugar per 100 g

Sugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 gSugar per 100 g across 3,942 canned vegetables products0 g12 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Curry Love, Spinach Curry against the 3,942 canned vegetables products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars2.5 g1.7 g58%
Sodium162 mg240 mg28%
Protein1.3 g1 g53%
Calories1003396%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.

Other spinach in this aisle

85 of the 3,942 canned vegetables products are named spinach. Per 100 g their median is 21 calories, 256 mg of sodium and 1.7 g of protein; 26 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Spinach Organic Puree SIMPLY BALANCED117 mg29
Low Sodium Spinach MARGARET HOLMES116 mg17
Chopped Spinach CHESTNUT HILL116 mg17

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spinach", one per barcode.

What is in it

Ingredients (as submitted): SPINACH*, WATER, TOMATOES*, ONIONS*, HEAVY CREAM*, TOMATO PASTE*, GARLIC PUREE*, GINGER PUREE*, CREAMED COCONUT*, LEMON JUICE CONCENTRATE*, BUTTER*, EVAPORATED CANE JUICE*, CINNAMON GROUND*, CUMIN GROUND*, SEA SALT, CORIANDER SEED GROUND*, TAPIOCA STARCH*, FENUGREEK GROUND*, CARDAMOM GROUND*, BLACK PEPPER*, CLOVES GROUND*, TURMERIC GROUND*, CAYENNE PEPPER GROUND*, BAYLEAF GROUND*.

The statement lists 24 ingredients at the top level, beginning with Spinach*, Water, Tomatoes*. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Currylove Inc. submitted to USDA (FoodData Central 2053077).

Questions about this product

How many calories are in Curry Love, Spinach Curry?

80 per 1/3 cup (80g) serving, and 100 per 100 g.

How much sodium is in Curry Love, Spinach Curry?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Currylove Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov