Daiya · Milk
Dairy Free Cutting Board Mozzarella Style Vegan Cheese Shreds - 7.1 oz
A 60g serving of Dairy Free Cutting Board Mozzarella Style Vegan Cheese Shreds - 7.1 oz by Daiya has 80 calories, 0g of sugars and 230mg of sodium, as submitted by Daiya to USDA (FoodData Central 2757313, record updated Apr 23, 2026).
Values for the declared serving and per 100 g. FoodData Central 2757313, available Apr 23, 2026; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Daiya submitted to USDA, for the declared 60g serving. USDA corrected this record after the April 30, 2026 release; these are the corrected values (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 871459003207
- Category
- Milk
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other milk
Per 100 g, none of the 5,133 milk products in USDA's branded database has less sugar, and it has more sodium than 90% of them.
Where the calories come from: 42% carbohydrate, 58% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among milk: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5 g | 0% |
| Sodium | 383 mg | 56 mg | 90% |
| Protein | 0 g | 3.3 g | 0% |
| Calories | 133 | 67 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; this product: USDA's corrected values, read from the FoodData Central API Sep 29, 2026; category statistics computed by GetFoodFacts from 5,133 products, one per barcode.
What is in it
Ingredients (as submitted): Ingredients: Filtered Water, Tapioca Starch, Coconut Oil, Expeller Pressed: Canola and / or Safflower Oil, Vegan Natural Flavors, Chickpea Protein, Salt, Potato Protein, Tricalcium Phosphate, Lactic Acid ( Vegan), Konjac Gum, Xanthan Gum, Yeast Extract, Fruit and / or Vegetable Juice Color.
The statement lists 14 ingredients at the top level, beginning with Ingredients: Filtered Water, Tapioca Starch, Coconut Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 23, 2026), not the label on the shelf today.
Source: the ingredient statement Daiya submitted to USDA (FoodData Central 2757313).
More Daiya milk
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Daiya Dairy Free Mexican Blend Cheese Shreds - 7.1 oz | 167 | n/a | 383 mg |
| Daiya Dairy Free Cheddar Style Vegan Cheese Shreds | 267 | n/a | 800 mg |
| Daiya Dairy Free American Cheese Slices - 7.8 oz | 318 | 0 g | 864 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Daiya Dairy Free Cutting Board Mozzarella Style Vegan Cheese Shreds - 7.1 oz?
80 per 60g serving, and 133 per 100 g.
How much sodium is in Daiya Dairy Free Cutting Board Mozzarella Style Vegan Cheese Shreds - 7.1 oz?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Daiya submitted to USDA, last updated Apr 23, 2026. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov