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Delallo · Pickles, Olives, Peppers and Relishes

Delallo Olive Tapenade, 7 Oz

A 2 Tbsp (35g) serving of Delallo Olive Tapenade, 7 Oz has 80 calories, 0g of sugars and 510mg of sodium, as submitted by George DeLallo Co., Inc. to USDA (FoodData Central 2598172, record updated Jun 23, 2023).

Nutrition Facts

Serving size2 Tbsp (35g)
Amount per serving
Calories80
% Daily Value*
Total Fat 8g10%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 510mg22%
Total Carbohydrate 1g0%
Dietary Fiber 1g4%
Total Sugars 0g
Includes Added Sugars 0g0%
Protein 0g0%
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0.4mg2%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that George DeLallo Co., Inc. submitted to USDA, for the declared 35g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072368394589
UPC
072368394589
Category
Pickles, Olives, Peppers and Relishes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, none of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database has less sugar, and it has more sodium than 82% of them.

Where the calories come from: 5% carbohydrate, 95% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Delallo Olive Tapenade, 7 Oz against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g2.6 g0%
Sodium1,457 mg750 mg82%
Protein0 g0 g0%
Calories22910790%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

Other tapenade in this aisle

67 of the 9,108 pickles, olives, peppers and relishes products are named tapenade. Per 100 g their median is 219 calories, 806 mg of sodium and 0 g of protein; 62 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Taste of Inspirations, Black Olive Tapenade TASTE OF INSPIRATIONS1,149 mg358
Green Olive Tapenade Spread For Pastries and Cheeses TA'AMTI1,143 mg286
Plain Olive Tapenade CASTELLA1,133 mg467

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tapenade", one per barcode.

What is in it

Ingredients (as submitted): GREEN PITTED OLIVES (OLIVES, WATER, SALT, LACTIC ACID, ACETIC ACID), PITTED CALAMATA OLIVES (OLIVES, WATER, SALT, ACETIC ACID, OLIVE OIL), RED PEPPER PIECES (PEPPERS, WATER, CANE VINEGAR, SALT, CALCIUM CHLORIDE), CAPERS (CAPERS, WATER, SALT, VINEGAR), HYDRATED GARLIC (GARLIC, WATER), CANOLA OIL, RED WINE VINEGAR, OREGANO

The statement lists 8 ingredients at the top level, beginning with Green Pitted Olives (olives, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.

Source: the ingredient statement George DeLallo Co., Inc. submitted to USDA (FoodData Central 2598172).

More Delallo pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Artichoke Bruschetta2333.33 g600 mg
Organic Greek Medley Pitted Olives in Brine2330 g1,667 mg
Italian Castelvetrano Pitted Olives233n/a1,333 mg
Olive Bruschetta2330 g600 mg
Greek Feta Salad2240 g1,916 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Delallo Olive Tapenade, 7 Oz?

80 per 2 Tbsp (35g) serving, and 229 per 100 g.

How much sodium is in Delallo Olive Tapenade, 7 Oz?

510mg per serving (22% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record George DeLallo Co., Inc. submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov