Jon Donaire · Ice Cream and Frozen Yogurt
Deliciously Moist Chocolate Happy Birthday Premium Ice Cream Cake with Rich, Creamy Fudge Ripple Vanilla Ice Cream
A 0.1 cake (85g) serving of Deliciously Moist Chocolate Happy Birthday Premium Ice Cream Cake with Rich, Creamy Fudge Ripple Vanilla Ice Cream by Jon Donaire has 250 calories, 22g of sugars and 150mg of sodium, as submitted by Rich Products Corporation to USDA (FoodData Central 2300162, record updated May 15, 2019).
Values for the declared serving and per 100 g. FoodData Central 2300162, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Rich Products Corporation submitted to USDA, for the declared 85g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049800627994
- Category
- Ice Cream and Frozen Yogurt
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ice cream and frozen yogurt
Per 100 g, it has more sugar than 85% of the 12,840 ice cream and frozen yogurt products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 48% carbohydrate, 47% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ice cream and frozen yogurt: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 25.9 g | 21.8 g | 85% |
| Sodium | 176 mg | 74 mg | 93% |
| Protein | 3.5 g | 3.4 g | 56% |
| Calories | 294 | 215 | 91% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 12,840 products, one per barcode.
Other cake in this aisle
544 of the 12,840 ice cream and frozen yogurt products are named cake. Per 100 g their median is 247 calories, 99 mg of sodium and 3.4 g of protein; 489 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Premium Ice Cream, Sea Salt Caramel Cheesecake DEAN'S | 140 mg | 221 |
| Peanut Butter Cup Premium Ice Cream Cake FRIENDLY'S | 140 mg | 306 |
| The Original Artisan Ice Cream Sandwich, Strawberry Shortcake CREAM'WICH | 139 mg | 342 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SKIM MILK, SUGAR, CREAM, CORN SYRUP, HYDROGENATED PALM KERNEL OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONDENSED SKIM MILK, CONTAINS LESS THAN 2% OF THE FOLLOWING: SOYBEAN OIL, DEXTROSE, EGGS, COCOA ALKALI PROCESSED, PALM AND PALM KERNEL OILS, HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, COCOA, EGG WHITES, SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), COLORED WITH (CARAMEL COLOR, TITANIUM DIOXIDE, ANNATTO, BETA CAROTENE), MODIFIED CORNSTARCH, MONO AND DIGLYCERIDES, SODIUM CASEINATE, NATURAL FLAVOR, WHEY, SOY LECITHIN, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, NATURAL AND ARTIFICIAL FLAVOR, COCONUT OIL, MODIFIED TAPIOCA STARCH, POLYSORBATE 60, TAPIOCA STARCH, CORN SYRUP SOLIDS, CARRAGEENAN, LOCUST BEAN GUM, POLYGLYCEROL ESTERS OF FATTY ACIDS, CELLULOSE GEL, DEXTRIN, GUAR GUM, CELLULOSE GUM, CHOCOLATE LIQUOR, CITRIC ACID, CONFECTIONER'S GLAZE, WHEAT STARCH, XANTHAN GUM, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, CARNAUBA WAX, SORBITAN MONOSTEARATE, SODIUM STEAROYL LACTYLATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE), GLYCERINE, ARTIFICIAL COLORS (YELLOW 6 LAKE, BLUE 1 LAKE, YELLOW 5 LAKE, YELLOW 5, RED 3, RED 40, BLUE 1, RED 40 LAKE), CANOLA OIL, ALGIN.
The statement lists 54 ingredients at the top level, beginning with Skim Milk, Sugar, Cream. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2019), not the label on the shelf today.
Source: the ingredient statement Rich Products Corporation submitted to USDA (FoodData Central 2300162).
More Jon Donaire ice cream and frozen yogurt
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Jon Donaire Deliciously Moist Chocolate Happy Birthday Premium Ice Cream Cake with Rich, Creamy Fudge Ripple Vanilla Ice Cream?
250 per 0.1 cake (85g) serving, and 294 per 100 g.
How much sodium is in Jon Donaire Deliciously Moist Chocolate Happy Birthday Premium Ice Cream Cake with Rich, Creamy Fudge Ripple Vanilla Ice Cream?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Rich Products Corporation submitted to USDA, last updated May 15, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov