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Desiam · Oriental, Mexican and Ethnic Sauces

Desiam, Thai Dipping Sauce, Pineapple & Chili

A 2 Tbsp (30ml) serving of Desiam, Thai Dipping Sauce, Pineapple & Chili has 60 calories, 14g of sugars and 380mg of sodium, as submitted by FirstFruits Marketing, LLC to USDA (FoodData Central 1910657, record updated Aug 15, 2018).

Nutrition Facts

Serving size2 Tbsp (30ml)
Amount per serving
Calories60
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 15g5%
Dietary Fiber 0g0%
Total Sugars 14g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that FirstFruits Marketing, LLC submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0885881000598
UPC
885881000598
Category
Oriental, Mexican and Ethnic Sauces
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 95% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 58% of them.

Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 47 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Desiam, Thai Dipping Sauce, Pineapple & Chili against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars46.7 g8.5 g95%
Sodium1,267 mg967 mg58%
Protein0 g0 g0%
Calories20011774%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauce in this aisle

2,593 of the 3,347 oriental, mexican and ethnic sauces products are named sauce. Per 100 g their median is 107 calories, 917 mg of sodium and 0 g of protein; 1,552 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Gourmet Enchilada Sauce FRONTERA1,000 mg33
Sweet & Hot Thai Chili Sauce SILVER SPRING1,000 mg167
Sriracha Sauce KCLASSIC1,000 mg33

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): WATER, SUGAR, CHILI, PINEAPPLE, SALT, MODIFIED TAPIOCA STARCH, ACETIC ACID.

The statement lists 7 ingredients at the top level, beginning with Water, Sugar, Chili. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 15, 2018), not the label on the shelf today.

Source: the ingredient statement FirstFruits Marketing, LLC submitted to USDA (FoodData Central 1910657).

More Desiam oriental, mexican and ethnic sauces

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Desiam, Thai Green Curry Simmer Sauce1905 g520 mg
Thai Yellow Curry Paste, Medium Spicy2336.67 g2,000 mg
Desiam, Curry Simmer Sauce, Thai Red1504 g700 mg
Stir-fry Paste, Ginger1330 g867 mg
Thai Yellow Curry Simmer Sauce, Mild1252 g450 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Desiam, Thai Dipping Sauce, Pineapple & Chili?

60 per 2 Tbsp (30ml) serving, and 200 per 100 g.

How much sodium is in Desiam, Thai Dipping Sauce, Pineapple & Chili?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record FirstFruits Marketing, LLC submitted to USDA, last updated Aug 15, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov