GetFoodFacts

Pierre · Meat and Poultry, Prepared

Double Sausage Biscuit With American Cheese

A 100g serving of Double Sausage Biscuit With American Cheese by Pierre has 390 calories, 3g of sugars and 820mg of sodium, as submitted by Tyson Foods Inc. to USDA (FoodData Central 2751540, record updated Dec 10, 2025).

Nutrition Facts

Serving size100g
Amount per serving
Calories390
% Daily Value*
Total Fat 27g35%
Saturated Fat 12g59%
Trans Fat 0g
Cholesterol 40mg14%
Sodium 820mg36%
Total Carbohydrate 26g10%
Dietary Fiber <1g3%
Total Sugars 3g
Includes Added Sugars 2g3%
Protein 10g19%
Vitamin D 0mcg0%
Calcium 90mg7%
Iron 1.9mg10%
Potassium 220mg5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tyson Foods Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0071421101539
UPC
071421101539
Category
Meat and Poultry, Prepared
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, prepared

Per 100 g, it has more sugar than 83% of the 2,218 meat and poultry, prepared products in USDA's branded database, and it has more sodium than 63% of them.

Where the calories come from: 27% carbohydrate, 63% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, prepared: sugar per 100 g

Sugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 gSugar per 100 g across 2,218 meat and poultry, prepared products0 g9 gmedian 0 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Double Sausage Biscuit With American Cheese against the 2,218 meat and poultry, prepared products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3 g0.3 g83%
Sodium820 mg598 mg63%
Protein9.6 g17.5 g5%
Calories39023676%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,218 products, one per barcode.

Other cheese in this aisle

84 of the 2,218 meat and poultry, prepared products are named cheese. Per 100 g their median is 300 calories, 619 mg of sodium and 12.7 g of protein; 65 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheese", one per barcode.

What is in it

Ingredients (as submitted): BISCUIT: Water, Enriched Bleached Wheat Flour (Contains Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Palm Oil, Dextrose, contains 2% or less of: Beta Carotene (Color), Buttermilk Blend (Sweet Whey, Calcium Sulfate, Buttermilk, Adipic Acid), Calcium Propionate (Preservative), Modified Cellulose, Natural Butter Flavor, Salt, Sodium Aluminum Phosphate Acidic, Sodium Bicarbonate, Soy Lecithin. FULLY COOKED SAUSAGE PATTIES: Pork, contains 2% or less of: chili pepper, corn syrup solids, dextrose, natural flavors, salt, spices, vinegar powder, whey protein concentrate. PASTEURIZED PROCESS AMERICAN CHEESE: Milk, water, cream, contains 2% or less of cheese culture, citric acid, color added, enzymes, potassium citrate, salt, sodium citrate, sorbic acid (preservative), soy lecithin, tetrasodium pyrophosphate].

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2025), not the label on the shelf today.

Source: the ingredient statement Tyson Foods Inc. submitted to USDA (FoodData Central 2751540).

More Pierre meat and poultry, prepared

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Sausage Biscuit3562.97 g819 mg
Classic Grilled Cheese Sandwich3413.73 g975 mg
BBQ Pork Rib Sandwich3218.2 g484 mg
Mini Sausage, Egg & Cheese Sandwich3183.94 g553 mg
Twin Breaded Chicken Sandwiches3144.84 g509 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pierre Double Sausage Biscuit With American Cheese?

390 per 100g serving, and 390 per 100 g.

How much sodium is in Pierre Double Sausage Biscuit With American Cheese?

820mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tyson Foods Inc. submitted to USDA, last updated Dec 10, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov