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Best Choice · Pasta Dinners

Easy Skillet Pasta & Sauce, Chicken

A 2/3 cup (60g) serving of Easy Skillet Pasta & Sauce, Chicken by Best Choice has 220 calories, 2g of sugars and 570mg of sodium, as submitted by Associated Wholesale Grocers, Inc. to USDA (FoodData Central 2338163, record updated Dec 17, 2019).

Nutrition Facts

Serving size2/3 cup (60g)
Amount per serving
Calories220
% Daily Value*
Total Fat 1g1%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 570mg25%
Total Carbohydrate 45g16%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars 0g0%
Protein 8g16%
Vitamin D not declared
Calcium 20mg1%
Iron 2mg11%
Potassium 180mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Associated Wholesale Grocers, Inc. submitted to USDA, for the declared 60g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070038621256
UPC
070038621256
Category
Pasta Dinners
Records
9 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta dinners

Per 100 g, it has more sugar than 23% of the 1,542 pasta dinners products in USDA's branded database, and it has more sodium than 73% of them.

Where the calories come from: 81% carbohydrate, 4% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta dinners: sugar per 100 g

Sugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 gSugar per 100 g across 1,542 pasta dinners products0 g13 gmedian 6 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Easy Skillet Pasta & Sauce, Chicken against the 1,542 pasta dinners products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.3 g5.6 g23%
Sodium950 mg824 mg73%
Protein13.3 g11.6 g82%
Calories36735672%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,542 products, one per barcode.

Other sauce in this aisle

438 of the 1,542 pasta dinners products are named sauce. Per 100 g their median is 353 calories, 933 mg of sodium and 11.4 g of protein; 228 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Mac'n Cheese Four Cheesy Pasta with Flavored Sauce, Mac'n Cheese Four Cheesy CHEETOS758 mg379
Deluxe Elbows & Creamy Cheddar Sauce 365 EVERYDAY VALUE755 mg327
Bold Spicy Nacho Mac & Cheese Enriched Macaroni & Cheesy Sauce Mix HELPER753 mg370

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), CORNSTARCH, HYDROLYZED CORN PROTEIN, YEAST EXTRACT, ONION*, SEA SALT, RED BELL PEPPER*, NATURAL FLAVOR, SPICE, CHICKEN*, POTASSIUM CHLORIDE, DISODIUM INOSINATE AND DISODIUM GUANYLATE, TURMERIC EXTRACT (COLOR), CHICKEN BROTH*, PAPRIKA EXTRACT (COLOR), SODIUM CASEINATE (FROM MILK).

The statement lists 17 ingredients at the top level, beginning with Enriched Pasta (wheat Flour, Niacin, Ferrous Sulfate [iron]. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 17, 2019), not the label on the shelf today.

Source: the ingredient statement Associated Wholesale Grocers, Inc. submitted to USDA (FoodData Central 2338163).

More Best Choice pasta dinners

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheesy Tuna Pasta & Creamy Sauce Mix3673.33 g1,700 mg
Romanoff Pasta and Creamy Sauce Mix3673.33 g2,200 mg
Cheddar & Broccoli Rotini Pasta and Cheddar Cheese Sauce3685.26 g1,789 mg
Macaroni and Cheese Organic Dinner3665.63 g817 mg
Easy Skillet Pasta & Sauce, Butter3659.52 g1,333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Best Choice Easy Skillet Pasta & Sauce, Chicken?

220 per 2/3 cup (60g) serving, and 367 per 100 g.

How much sodium is in Best Choice Easy Skillet Pasta & Sauce, Chicken?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Associated Wholesale Grocers, Inc. submitted to USDA, last updated Dec 17, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov