Emily's Table · Canned Condensed Soup
Emily's Table, Cream of Chicken Condensed Soup
A 1/2 cup (122g) serving of Emily's Table, Cream of Chicken Condensed Soup has 90 calories, 0g of sugars and 700mg of sodium, as submitted by Thal Golden Spices Inc to USDA (FoodData Central 1864693, record updated Jun 25, 2017).
Values for the declared serving and per 100 g. FoodData Central 1864693, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Thal Golden Spices Inc submitted to USDA, for the declared 122g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 845782010423
- Category
- Canned Condensed Soup
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other canned condensed soup
Per 100 g, none of the 852 canned condensed soup products in USDA's branded database has less sugar, and it has more sodium than 43% of them.
Where the calories come from: 45% carbohydrate, 45% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned condensed soup: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0.8 g | 0% |
| Sodium | 574 mg | 610 mg | 43% |
| Protein | 1.6 g | 1.6 g | 58% |
| Calories | 74 | 65 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.
Other soup in this aisle
814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 347 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Chicken Noodle Reduced Sodium Condensed Soup BEST CHOICE | 448 mg | 56 |
| Chicken Noodle Condensed Soup MEIJER | 448 mg | 56 |
| Reduced Sodium Chicken Noodle Condensed Soup FOOD CLUB | 440 mg | 56 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.
What is in it
Ingredients (as submitted): WATER, CHICKEN BROTH (WATER, CHICKEN), RICE STARCH, CREME FRAICHE (CULTURED CREAM [MILK]), COOKED CHICKEN (CHICKEN MEAT, WATER, CORN STARCH, LEMON JUICE CONCENTRATE, VINEGAR, SALT), RICE FLOUR, SEA SALT.
The statement lists 7 ingredients at the top level, beginning with Water, Chicken Broth (water, Chicken). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 25, 2017), not the label on the shelf today.
Source: the ingredient statement Thal Golden Spices Inc submitted to USDA (FoodData Central 1864693).
Questions about this product
How many calories are in Emily's Table, Cream of Chicken Condensed Soup?
90 per 1/2 cup (122g) serving, and 74 per 100 g.
How much sodium is in Emily's Table, Cream of Chicken Condensed Soup?
700mg per serving (30% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Thal Golden Spices Inc submitted to USDA, last updated Jun 25, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov