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King Oscar · Pickles, Olives, Peppers and Relishes

Extra Virgin Olive Oil Dried Tomatoes Yellowfin Tuna

One jar drained (117g) serving of Extra Virgin Olive Oil Dried Tomatoes Yellowfin Tuna by King Oscar has 230 calories, less than 1g of sugars and 640mg of sodium, as submitted by King Oscar, Inc. to USDA (FoodData Central 2615148, record updated Jul 3, 2023).

Values for the declared serving and per 100 g. FoodData Central 2615148, available Aug 31, 2023; USDA record.

Nutrition Facts

Serving size1 jar drained (117g)
Amount per serving
Calories230
% Daily Value*
Total Fat 15g19%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 15mg5%
Sodium 640mg28%
Total Carbohydrate 2g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars 0g0%
Protein 23g46%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 1.1mg6%
Potassium 350mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that King Oscar, Inc. submitted to USDA, for the declared 117g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0034800886212
UPC
034800886212
Category
Pickles, Olives, Peppers and Relishes
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pickles, olives, peppers and relishes

Per 100 g, it has more sugar than 39% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 36% of them.

Where the calories come from: 3% carbohydrate, 57% fat and 39% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pickles, olives, peppers and relishes: sugar per 100 g

Sugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 gSugar per 100 g across 9,108 pickles, olives, peppers and relishes products0 g35 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Extra Virgin Olive Oil Dried Tomatoes Yellowfin Tuna against the 9,108 pickles, olives, peppers and relishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.9 g2.6 g39%
Sodium547 mg750 mg36%
Protein19.7 g0 g100%
Calories19710785%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.

What is in it

Ingredients (as submitted): YELLOWFIN TUNA FILLETS, EXTRA VIRGIN OLIVE OIL, SUN-DRIED TOMATOES, PITTED GREEN AND BLACK OLIVES, GARLIC, OREGANO, BLACK PEPPER, SALT

The statement lists 8 ingredients at the top level, beginning with Yellowfin Tuna Fillets, Extra Virgin Olive Oil, Sun-dried Tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 3, 2023), not the label on the shelf today.

Source: the ingredient statement King Oscar, Inc. submitted to USDA (FoodData Central 2615148).

More King Oscar pickles, olives, peppers and relishes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Yellowfin Tuna in Extra Virgin Olive Oil with Herbs De Provence1970.85 g795 mg
Extra Virgin Olive Oil with Green Olives Yellowfin Tuna1790.85 g470 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in King Oscar Extra Virgin Olive Oil Dried Tomatoes Yellowfin Tuna?

230 per 1 jar drained (117g) serving, and 197 per 100 g.

How much sodium is in King Oscar Extra Virgin Olive Oil Dried Tomatoes Yellowfin Tuna?

640mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record King Oscar, Inc. submitted to USDA, last updated Jul 3, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov