GetFoodFacts

Great American Seafood Imports Co. · Frozen Dinners and Entrees

Fajita Shrimp Frozen Meal

A 8 oz (227g) serving of Fajita Shrimp Frozen Meal by Great American Seafood Imports Co. has 270 calories, 2g of sugars and 1060mg of sodium, as submitted by Great American Seafood Imports Co. to USDA (FoodData Central 2582937, record updated May 23, 2023).

Nutrition Facts

Serving size8 oz (227g)
Amount per serving
Calories270
% Daily Value*
Total Fat 20g26%
Saturated Fat 3.5g17%
Trans Fat 0g
Cholesterol 85mg28%
Sodium 1060mg46%
Total Carbohydrate 13g5%
Dietary Fiber 7g25%
Total Sugars 2g
Includes Added Sugars 2g4%
Protein 12g24%
Vitamin D 0mcg0%
Calcium 60mg5%
Iron 1.6mg9%
Potassium 350mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Great American Seafood Imports Co. submitted to USDA, for the declared 227g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0829944001641
UPC
829944001641
Category
Frozen Dinners and Entrees
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 14% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 88% of them.

Where the calories come from: 19% carbohydrate, 64% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Fajita Shrimp Frozen Meal against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.9 g1.9 g14%
Sodium467 mg296 mg88%
Protein5.3 g6.5 g28%
Calories11913335%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other meal in this aisle

210 of the 4,995 frozen dinners and entrees products are named meal. Per 100 g their median is 120 calories, 284 mg of sodium and 6.4 g of protein; 192 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Bruschetta High Protein Meal Starter MICHAEL ANGELO'S371 mg119
Meal For Two Fettuccine Alfredo Limone MARTHA STEWART KITCHEN367 mg147
Bertolli, Classic Meal For 2, Roasted Chicken & Linguine BERTOLLI362 mg121

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meal", one per barcode.

What is in it

Ingredients (as submitted): RED BELL PEPPER, GREEN BELL PEPPER, YELLOW BELL PEPPER, WHITE ONIONS, SHRIMP, WATER, SALT, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), OLIVE OIL, LEMON JUICE (FILTERED WATER, LEMON JUICE CONCENTRATE, CITRIC ACID, LEMON OIL, PRESERVED WITH 1/10 OF 1% SODIUM BISULFITE AND YELLOW #5), CORN STARCH, CHILI POWDER, SUGAR, PAPRIKA, SALT (SALT, YELLOW PRUSSIATE OF SODA), CUMIN, GARLIC POWDER, ONION POWDER, CAYENNE POWDER, XANTHAN GUM, POTASSIUM SORBATE, SODIUM BENZOATE

The statement lists 22 ingredients at the top level, beginning with Red Bell Pepper, Green Bell Pepper, Yellow Bell Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.

Source: the ingredient statement Great American Seafood Imports Co. submitted to USDA (FoodData Central 2582937).

More Great American Seafood Imports Co. frozen dinners and entrees

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Great American Seafood Imports Co. Shrimp Skillet, 24 Oz710.88 g345 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Great American Seafood Imports Co. Fajita Shrimp Frozen Meal?

270 per 8 oz (227g) serving, and 119 per 100 g.

How much sodium is in Great American Seafood Imports Co. Fajita Shrimp Frozen Meal?

1060mg per serving (46% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Great American Seafood Imports Co. submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov