Sylvia's Restaurant · Canned vegetables
Field Peas with Snaps
A 1/2 cup (141g) serving of Field Peas with Snaps by Sylvia's Restaurant has 130 calories, 1g of sugars and 790mg of sodium, as submitted by Sylvia Woods Food Company, LLC. to USDA (FoodData Central 1854035, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1854035, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sylvia Woods Food Company, LLC. submitted to USDA, for the declared 141g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 608623000331
- Category
- Canned vegetables
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other canned vegetables
Per 100 g, it has more sugar than 23% of the 3,942 canned vegetables products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 67% carbohydrate, 3% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among canned vegetables: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.7 g | 1.7 g | 23% |
| Sodium | 560 mg | 240 mg | 95% |
| Protein | 7.8 g | 1 g | 99% |
| Calories | 92 | 33 | 95% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,942 products, one per barcode.
What is in it
Ingredients (as submitted): FIELD PEAS, WATER, SNAPS, MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, SPICES, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, CHICKEN FAT, CALCIUM DISODIUM EDTA (TO PRESERVE COLOR).
The statement lists 12 ingredients at the top level, beginning with Field Peas, Water, Snaps. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Sylvia Woods Food Company, LLC. submitted to USDA (FoodData Central 1854035).
More Sylvia's Restaurant canned vegetables
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hoppin' John | 66 | 4.92 g | 262 mg |
| Specially-seasoned Mixed Greens | 38 | 0.85 g | 305 mg |
| Specially-seasoned Collard Greens | 30 | 0.85 g | 331 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sylvia's Restaurant Field Peas with Snaps?
130 per 1/2 cup (141g) serving, and 92 per 100 g.
How much sodium is in Sylvia's Restaurant Field Peas with Snaps?
790mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sylvia Woods Food Company, LLC. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov