Fish, herring, Atlantic, kippered

USDA Standard Reference Finfish and Shellfish Products

Fish, herring, Atlantic, kippered contains 217 calories per 28.35g, according to the USDA FoodData Central database.

Nutrition Facts Serving size 28.35g Amount per serving Calories 217 % Daily Value* Total Fat 12g 16% Saturated Fat 3g 14% Trans Fat 0g Cholesterol 82mg 27% Sodium 918mg 40% Total Carbohydrate 0g 0% Dietary Fiber 0g 0% Total Sugars 0g Includes 0g Added Sugars 0% Protein 25g Vitamin D 86mcg 430% Calcium 84mg 6% Iron 2mg 8% Potassium 447mg 10% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 28.35g

Macro Breakdown

217
Calories per 100g
P: 24.58gF: 12.37gC: 0g
24.6g
Protein
12.4g
Total Fat
918mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 0.0 G 0%
Energy 217.0 KCAL
Fiber, total dietary 0.0 G 0%
Protein 24.6 G 0%
Total Sugars 0.0 G
Total lipid (fat) 12.4 G 0%
Alcohol, ethyl 0.0 G
Ash 1.9 G
Caffeine 0.0 MG
Energy 908.0 kJ
Theobromine 0.0 MG
Water 59.7 G

Vitamins

Nutrient Amount % DV
Alanine 1.5 G
Arginine 1.5 G
Aspartic acid 2.5 G
Choline, total 95.0 MG
Cystine 0.3 G
Folate, DFE 14.0 UG
Folate, food 14.0 UG
Folate, total 14.0 UG
Folic acid 0.0 UG
Glutamic acid 3.7 G
Glycine 1.2 G
Histidine 0.7 G
Isoleucine 1.1 G
Leucine 2.0 G
Lysine 2.3 G
Methionine 0.7 G
Niacin 4.4 MG
Pantothenic acid 0.9 MG
Phenylalanine 1.0 G
Proline 0.9 G
Riboflavin 0.3 MG
Serine 1.0 G
Thiamin 0.1 MG
Threonine 1.1 G
Tryptophan 0.3 G
Tyrosine 0.8 G
Valine 1.3 G
Vitamin B-12 18.7 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0.4 MG
Vitamin C, total ascorbic acid 1.0 MG
Vitamin E, added 0.0 MG
Vitamin K (phylloquinone) 0.1 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 84.0 MG 6%
Iron, Fe 1.5 MG 8%
Potassium, K 447.0 MG 10%
Sodium, Na 918.0 MG 40%
Vitamin D (D2 + D3), International Units 86 IU 430000%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 46.0 MG
Manganese, Mn 0.1 MG
Phosphorus, P 325.0 MG
Retinol 40.0 UG
Selenium, Se 52.6 UG
Vitamin A, IU 135 IU
Vitamin A, RAE 40.0 UG
Vitamin D (D2 + D3) 2.2 UG
Vitamin D3 (cholecalciferol) 2.2 UG
Vitamin E (alpha-tocopherol) 1.5 MG
Zinc, Zn 1.4 MG

Lipids

Nutrient Amount % DV
Cholesterol 82.0 MG 27%
Fatty acids, total saturated 2.8 G 0%
Fatty acids, total monounsaturated 5.1 G
Fatty acids, total polyunsaturated 2.9 G
MUFA 16:1 0.9 G
MUFA 18:1 2.1 G
MUFA 20:1 1.0 G
MUFA 22:1 1.1 G
PUFA 18:2 0.2 G
PUFA 18:3 0.1 G
PUFA 18:4 0.3 G
PUFA 20:4 0.1 G
PUFA 20:5 n-3 (EPA) 1.0 G
PUFA 22:5 n-3 (DPA) 0.1 G
PUFA 22:6 n-3 (DHA) 1.2 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.8 G
SFA 16:0 1.9 G
SFA 18:0 0.1 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

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Frequently Asked Questions

How many calories are in Fish, herring, Atlantic, kippered?
Fish, herring, Atlantic, kippered contains 217 calories per 100g. It has 24.6g of protein, 12.4g of fat, and 0g of carbohydrates.
How much sodium is in Fish, herring, Atlantic, kippered?
Fish, herring, Atlantic, kippered contains 918mg of sodium per 100g, which is 40% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 173668). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.