Fish, salmon, Atlantic, farmed, cooked, dry heat
USDA Standard Reference Finfish and Shellfish Products
Fish, salmon, Atlantic, farmed, cooked, dry heat contains 206 calories per 85g, according to the USDA FoodData Central database.
Values per 85g
Macro Breakdown
206
Calories per 100g
22.1g
Protein
12.3g
Total Fat
61mg
Sodium
Full Nutrient Breakdown
Macronutrients
| Nutrient | Amount | % DV |
|---|---|---|
| Carbohydrate, by difference | 0.0 G | 0% |
| Energy | 206.0 KCAL | — |
| Fiber, total dietary | 0.0 G | 0% |
| Protein | 22.1 G | 0% |
| Total Sugars | 0.0 G | — |
| Total lipid (fat) | 12.3 G | 0% |
| Alcohol, ethyl | 0.0 G | — |
| Ash | 1.1 G | — |
| Caffeine | 0.0 MG | — |
| Energy | 861.0 kJ | — |
| Theobromine | 0.0 MG | — |
| Water | 64.8 G | — |
Vitamins
| Nutrient | Amount | % DV |
|---|---|---|
| Alanine | 1.3 G | — |
| Arginine | 1.3 G | — |
| Aspartic acid | 2.3 G | — |
| Choline, total | 90.5 MG | — |
| Cystine | 0.2 G | — |
| Folate, DFE | 34.0 UG | — |
| Folate, food | 34.0 UG | — |
| Folate, total | 34.0 UG | — |
| Folic acid | 0.0 UG | — |
| Glutamic acid | 3.3 G | — |
| Glycine | 1.1 G | — |
| Histidine | 0.7 G | — |
| Isoleucine | 1.0 G | — |
| Leucine | 1.8 G | — |
| Lysine | 2.0 G | — |
| Methionine | 0.7 G | — |
| Niacin | 8.0 MG | — |
| Pantothenic acid | 1.5 MG | — |
| Phenylalanine | 0.9 G | — |
| Proline | 0.8 G | — |
| Riboflavin | 0.1 MG | — |
| Serine | 0.9 G | — |
| Thiamin | 0.3 MG | — |
| Threonine | 1.0 G | — |
| Tryptophan | 0.2 G | — |
| Tyrosine | 0.7 G | — |
| Valine | 1.1 G | — |
| Vitamin B-12 | 2.8 UG | — |
| Vitamin B-12, added | 0.0 UG | — |
| Vitamin B-6 | 0.6 MG | — |
| Vitamin C, total ascorbic acid | 3.7 MG | — |
| Vitamin E, added | 0.0 MG | — |
| Vitamin K (phylloquinone) | 0.1 UG | — |
Minerals
| Nutrient | Amount | % DV |
|---|---|---|
| Calcium, Ca | 15.0 MG | 1% |
| Iron, Fe | 0.3 MG | 2% |
| Potassium, K | 384.0 MG | 8% |
| Sodium, Na | 61.0 MG | 3% |
| Vitamin D (D2 + D3), International Units | 526 IU | 2630000% |
| Carotene, alpha | 0.0 UG | — |
| Carotene, beta | 0.0 UG | — |
| Copper, Cu | 0.0 MG | — |
| Cryptoxanthin, beta | 0.0 UG | — |
| Lycopene | 0.0 UG | — |
| Magnesium, Mg | 30.0 MG | — |
| Manganese, Mn | 0.0 MG | — |
| Phosphorus, P | 252.0 MG | — |
| Retinol | 69.0 UG | — |
| Selenium, Se | 41.4 UG | — |
| Vitamin A, IU | 230 IU | — |
| Vitamin A, RAE | 69.0 UG | — |
| Vitamin D (D2 + D3) | 13.1 UG | — |
| Vitamin E (alpha-tocopherol) | 1.1 MG | — |
| Zinc, Zn | 0.4 MG | — |
Lipids
| Nutrient | Amount | % DV |
|---|---|---|
| Cholesterol | 63.0 MG | 21% |
| Fatty acids, total saturated | 2.4 G | 0% |
| Fatty acids, total monounsaturated | 4.2 G | — |
| Fatty acids, total polyunsaturated | 4.6 G | — |
| MUFA 16:1 | 0.8 G | — |
| MUFA 18:1 | 2.0 G | — |
| MUFA 20:1 | 1.4 G | — |
| MUFA 22:1 | 0.0 G | — |
| PUFA 18:2 | 0.7 G | — |
| PUFA 18:3 | 0.1 G | — |
| PUFA 18:4 | 0.2 G | — |
| PUFA 20:4 | 1.3 G | — |
| PUFA 20:5 n-3 (EPA) | 0.7 G | — |
| PUFA 22:5 n-3 (DPA) | 0.2 G | — |
| PUFA 22:6 n-3 (DHA) | 1.5 G | — |
| SFA 10:0 | 0.0 G | — |
| SFA 12:0 | 0.0 G | — |
| SFA 14:0 | 0.6 G | — |
| SFA 16:0 | 1.5 G | — |
| SFA 18:0 | 0.3 G | — |
| SFA 4:0 | 0.0 G | — |
| SFA 6:0 | 0.0 G | — |
| SFA 8:0 | 0.0 G | — |
Other
| Nutrient | Amount | % DV |
|---|---|---|
| Lutein + zeaxanthin | 0.0 UG | — |
Similar Foods
Foods in the same category with similar calorie content
Fish, mackerel, Atlantic, raw
Fish, roe, mixed species, cooked, dry heat
Fish, sardine, Atlantic, canned in oil, drained solids with bone
Fish, salmon, Atlantic, farmed, raw
Fish, herring, Atlantic, cooked, dry heat
Mollusks, clam, mixed species, cooked, breaded and fried
Frequently Asked Questions
How many calories are in Fish, salmon, Atlantic, farmed, cooked, dry heat? ▼
Fish, salmon, Atlantic, farmed, cooked, dry heat contains 206 calories per 100g. It has 22.1g of protein, 12.3g of fat, and 0g of carbohydrates.
How much sodium is in Fish, salmon, Atlantic, farmed, cooked, dry heat? ▼
Fish, salmon, Atlantic, farmed, cooked, dry heat contains 61mg of sodium per 100g, which is 3% of the recommended daily limit (2,300mg).