Digiorno · Pizza
Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza
A 0.2 pizza (133g) serving of Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza by Digiorno has 300 calories, 4g of sugars and 870mg of sodium, as submitted by Nestle USA Inc. to USDA (FoodData Central 1998287, record updated Jun 19, 2021). A newer USDA record of this product, under another barcode, is FoodData Central 2655443.
Values for the declared serving and per 100 g. FoodData Central 1998287, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA Inc. submitted to USDA, for the declared 133g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071921740191
- Category
- Pizza
- Records
- 1 under this UPC
How it compares with other pizza
Per 100 g, it has more sugar than 64% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 89% of them.
Where the calories come from: 58% carbohydrate, 30% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3 g | 2.6 g | 64% |
| Sodium | 654 mg | 518 mg | 89% |
| Protein | 6.8 g | 10.2 g | 5% |
| Calories | 226 | 240 | 29% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 752 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pepperoni & Cheese Mini Pizza Bagels Mozzarella Cheese and Pepperoni Topped Mini Pizza Bagel Halves CRAV'N FLAVOR | 523 mg | 216 |
| Pepperoni Mini Bagels Topped with Tomato Sauce, Mozzarella Cheese and Pepperoni Snackers AHOLD | 523 mg | 216 |
| Four Cheese Pizza with Parmesan, Cheddar and Reduced Fat Provolone & Mozzarella Cheeses in a Flaky Crust Snack Bites Sandwiches HOT POCKETS | 523 mg | 261 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): WATER, WHEAT STARCH*, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), TOMATO PASTE, PARMESAN, ASIAGO AND ROMANO CHEESE BLEND (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), MODIFIED RICE STARCH, SUGAR, SALT, BUCKWHEAT FLOUR, YEAST, FLAX SEED, GUAR GUM, PSYLLIUM FIBER, SPICES, DRIED GARLIC.
The statement lists 17 ingredients at the top level, beginning with Water, Wheat Starch*, Low-moisture Part-skim Mozzarella Cheese (cultured Part-skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 19, 2021), not the label on the shelf today.
Source: the ingredient statement Nestle USA Inc. submitted to USDA (FoodData Central 1998287).
More Digiorno pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Rising Crust Pizza | 226 | 4.51 g | 519 mg |
| 1/2 Pepperoni 1/2 Cheese Original Rising Crust Pizza, 1/2 Pepperoni 1/2 Cheese | 225 | 4.23 g | 556 mg |
| Meatball Marinara Italian Style Favorites Pizza | 227 | 3.79 g | 515 mg |
| Sausage, Pepper & Onion Sausage, Fire Roasted Red & Yellow Bell Peppers, and Red Onion Cheese Stuffed Crust Pizza, Sausage | 229 | 2.14 g | 500 mg |
| Four Cheese Mozzarella, Parmesan, Asiago & Romano Original Thin Crust Pizza | 223 | 3.08 g | 477 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza?
300 per 0.2 pizza (133g) serving, and 226 per 100 g.
How much sodium is in Digiorno Four Cheese Mozzarella, Parmesan, Asiago & Romano Gluten Free Pizza?
870mg per serving (38% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA Inc. submitted to USDA, last updated Jun 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov