Buitoni · Pasta by Shape and Type
Four Cheese Ravioli with Ricotta, Mozzarella Parmesan & Romano Cheeses
One cup (93g) serving of Four Cheese Ravioli with Ricotta, Mozzarella Parmesan & Romano Cheeses by Buitoni has 290 calories, 1g of sugars and 570mg of sodium, as submitted by Nestle USA-Prepared Foods Division, Inc. to USDA (FoodData Central 2675459, record updated Apr 22, 2020).
Values for the declared serving and per 100 g. FoodData Central 2675459, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Nestle USA-Prepared Foods Division, Inc. submitted to USDA, for the declared 93g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024842172114
- Category
- Pasta by Shape and Type
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 23% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 97% of them.
Where the calories come from: 53% carbohydrate, 31% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.1 g | 2.6 g | 23% |
| Sodium | 613 mg | 0 mg | 97% |
| Protein | 11.8 g | 12.5 g | 36% |
| Calories | 312 | 357 | 26% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ricotta in this aisle
177 of the 6,073 pasta by shape and type products are named ricotta. Per 100 g their median is 223 calories, 321 mg of sodium and 9.9 g of protein; 166 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Formaggio Italiano Ravioli, Parmesan, Fontina, Mozzarella, Romano, Asiago & Ricotta Stuffed in Egg Pasta SIMPLE ENJOY | 490 mg | 190 |
| Cheese Stuffed with a Delicate Balance of Delicious Aged Parmesan, Asiago, Romano, Fontina, Mozzarella & Ricotta Mixed with Fresh Herbs Ravioli WELLSLEY FARMS | 490 mg | 190 |
| Ricotta & Spinach Egg Pasta Ravioli Stuffed with Ricotta and Spinach in a Tomato Sauce GUSTARE VITA | 489 mg | 172 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ricotta", one per barcode.
What is in it
Ingredients (as submitted): DOUGH: GROUND DURUM WHEAT, EGGS, WATER. FILLING: ROMANO CHEESE MADE FROM COW'S MILK (CULTURED MILK, SALT, ENZYMES), WHEAT FLOUR, WATER, CANOLA OIL, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, SALT), PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), ENZYME MODIFIED CHEDDAR CHEESE PASTE (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WATER, SALT, BUTTER [CREAM, SALT], ENZYMES), SALT, ONION POWDER, YEAST, CREAM POWDER, SUGAR, SPICE, NATURAL FLAVOR, SUNFLOWER OIL.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 22, 2020), not the label on the shelf today.
Source: the ingredient statement Nestle USA-Prepared Foods Division, Inc. submitted to USDA (FoodData Central 2675459).
More Buitoni pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Buitoni, Whole Wheat Three Cheese Tortellini | 311 | 2.83 g | 472 mg |
| Buitoni, Sweet Italian Sausage Tortelloni | 304 | 6.09 g | 287 mg |
| Three Cheese Ravioletti | 300 | 3.33 g | 378 mg |
| Buitoni, Cheese & Roasted Garlic Tortelloni | 295 | 2.86 g | 410 mg |
| Tomato & Mozzarella Ravioli with Tomatoes, Basil & Mozzarella Cheese | 292 | 1.89 g | 642 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Buitoni Four Cheese Ravioli with Ricotta, Mozzarella Parmesan & Romano Cheeses?
290 per 1 cup (93g) serving, and 312 per 100 g.
How much sodium is in Buitoni Four Cheese Ravioli with Ricotta, Mozzarella Parmesan & Romano Cheeses?
570mg per serving (25% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Nestle USA-Prepared Foods Division, Inc. submitted to USDA, last updated Apr 22, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov