Formaggio · Pepperoni, Salami and Cold Cuts
Fresh Mozzarella W/prosciutto
One 1/2 oz (42g) serving of Fresh Mozzarella W/prosciutto by Formaggio has 90 calories, 0g of sugars and 210mg of sodium, as submitted by Formaggio Italian Cheese Specialties Inc to USDA (FoodData Central 2418351, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2418351, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Formaggio Italian Cheese Specialties Inc submitted to USDA, for the declared 42g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 708531296571
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 1 under this UPC
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 4% of them.
Where the calories come from: 5% carbohydrate, 48% fat and 47% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 500 mg | 964 mg | 4% |
| Protein | 23.8 g | 17.9 g | 81% |
| Calories | 214 | 143 | 60% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other prosciutto in this aisle
148 of the 4,376 pepperoni, salami and cold cuts products are named prosciutto. Per 100 g their median is 250 calories, 1,839 mg of sodium and 26.8 g of protein; 5 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "prosciutto", one per barcode.
What is in it
Ingredients (as submitted): FRESH MOZZARELLA: PASTEURIZED MILK & CREAM, VINEGAR, VEGETABLE ENZYMES, SALT. PROSCIUTTO: PORK, SALT.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Formaggio Italian Cheese Specialties Inc submitted to USDA (FoodData Central 2418351).
More Formaggio pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Soppressata & Fresh Mozzarella | 250 | 0 g | 821 mg |
| Fresh Mozzarella Chorizo & Cilantro Charcuterie Roll Sliced | 250 | 0 g | 625 mg |
| Handmade Gluten Free Artisan Wraps | 255 | 0 g | 945 mg |
| Prosciutto Rolled W/ Fresh Mozzarella | 286 | 0 g | 1,143 mg |
| Handmade Sliced Fresh Mozzarella Soppressata W/ Italian Herbs Charcuterie Roll | 300 | 0 g | 571 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Formaggio Fresh Mozzarella W/prosciutto?
90 per 1 1/2 oz (42g) serving, and 214 per 100 g.
How much sodium is in Formaggio Fresh Mozzarella W/prosciutto?
210mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Formaggio Italian Cheese Specialties Inc submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov