World Class Kitchens · Pepperoni, Salami and Cold Cuts
Fresh Pork Lauganega with Cheese and Parsley
A 52g serving of Fresh Pork Lauganega with Cheese and Parsley by World Class Kitchens has 100 calories, 0g of sugars and 160mg of sodium, as submitted by Saker ShopRites, Inc. to USDA (FoodData Central 2587194, record updated May 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2587194, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Saker ShopRites, Inc. submitted to USDA, for the declared 52g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 843439054554
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 1% of them.
Where the calories come from: 0% carbohydrate, 64% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.8 g | 0% |
| Sodium | 308 mg | 964 mg | 1% |
| Protein | 17.3 g | 17.9 g | 33% |
| Calories | 192 | 143 | 59% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
What is in it
Ingredients (as submitted): PORK, CHEESE PROVOLONE SHARP (MILK FROM COWS CULTURED MILK ENZYMES SALT) FRESH PARSLEY SEASONING BLEND SEA SALT, PEPPER PACKED IN NATURAL LAMB CASING.
The statement lists 3 ingredients at the top level, beginning with Pork, Cheese Provolone Sharp (milk From Cows Cultured Milk Enzymes Salt) Fresh Parsley Seasoning Blend Sea Salt, Pepper Packed in Natural Lamb Casing.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 10, 2023), not the label on the shelf today.
Source: the ingredient statement Saker ShopRites, Inc. submitted to USDA (FoodData Central 2587194).
Questions about this product
How many calories are in World Class Kitchens Fresh Pork Lauganega with Cheese and Parsley?
100 per 52g serving, and 192 per 100 g.
How much sodium is in World Class Kitchens Fresh Pork Lauganega with Cheese and Parsley?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Saker ShopRites, Inc. submitted to USDA, last updated May 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov