GetFoodFacts

Gavottes · Pancakes, Waffles, French Toast and Crepes

Garlic & Fine Herbs Boursin Cheese Filled Crepes

A 10 pieces (30g) serving of Garlic & Fine Herbs Boursin Cheese Filled Crepes by Gavottes has 180 calories, 3g of sugars and 220mg of sodium, as submitted by Anything Butt LLC to USDA (FoodData Central 2420582, record updated Dec 2, 2022).

Nutrition Facts

Serving size10 pieces (30g)
Amount per serving
Calories180
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 220mg10%
Total Carbohydrate 14g5%
Dietary Fiber 0g1%
Total Sugars 3g
Includes Added Sugars <1g2%
Protein 2g4%
Vitamin D not declared
Calcium 20mg2%
Iron 0mg0%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Anything Butt LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0815955000032
UPC
815955000032
Category
Pancakes, Waffles, French Toast and Crepes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pancakes, waffles, french toast and crepes

Per 100 g, it has more sugar than 16% of the 157 pancakes, waffles, french toast and crepes products in USDA's branded database, and it has more sodium than 97% of them.

Where the calories come from: 33% carbohydrate, 63% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pancakes, waffles, french toast and crepes: sugar per 100 g

Sugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 gSugar per 100 g across 157 pancakes, waffles, french toast and crepes products2 g47 gmedian 25 gThis product: 10 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Garlic & Fine Herbs Boursin Cheese Filled Crepes against the 157 pancakes, waffles, french toast and crepes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars10 g25 g16%
Sodium733 mg312 mg97%
Protein6.7 g6 g64%
Calories60042999%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 157 products, one per barcode.

Other crepes in this aisle

25 of the 157 pancakes, waffles, french toast and crepes products are named crepes. Per 100 g their median is 375 calories, 375 mg of sodium and 6.3 g of protein; 23 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Michel De France, Crepes MICHEL DE FRANCE556 mg352
Strawberry Filled Crepes On the Go! BAKERS DELIGHT484 mg328
Classic Strawberry Crepes WHOLE FOODSTH MARKET469 mg344

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crepes", one per barcode.

What is in it

Ingredients (as submitted): CREPES WITH A DEHYDRATED BOURSIN CHEESE GARLIC & FINE HERBS FILLING PREPARATION - INGREDIENTS: WHEAT FLOUR*, MALTODEXTRIN*, RAPESEED OIL*, DEHYDRATED BOURSIN CHEESE GARLIC & FINE HERBS (PASTEURIZED MILK AND CREAM, LACTIC FERMENTS, GARLIC AND FINE HERBS, SALT, PEPPER), CREAM POWDER, ANHYDROUS MILK FAT, COPRA FAT, GLUCOSE SYRUP*, SALT, BARLEY MALT EXTRACT*, POWDERED FLAVORING MIXTURE (GARLIC, PARSLEY, CHIVES, PEPPER, NATURAL FLAVORINGS*), RAPESEED LECITHIN, CITRIC ACID*, PAPRIKA EXTRACT* AND BETA-CAROTENE COLORS.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 2, 2022), not the label on the shelf today.

Source: the ingredient statement Anything Butt LLC submitted to USDA (FoodData Central 2420582).

More Gavottes pancakes, waffles, french toast and crepes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Crepes Filled Basil Pesto56713.33 g633 mg
The Laughing Cow Cheese Mini Crepes56713.33 g767 mg
Crispy Crepe Dark Milk Chocolate50046.67 g250 mg
Mini Crispy Crepes Hazelnut Cocoa Filling46733.33 g233 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gavottes Garlic & Fine Herbs Boursin Cheese Filled Crepes?

180 per 10 pieces (30g) serving, and 600 per 100 g.

How much sodium is in Gavottes Garlic & Fine Herbs Boursin Cheese Filled Crepes?

220mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Anything Butt LLC submitted to USDA, last updated Dec 2, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov