Cracovia · Pickles, Olives, Peppers and Relishes
Gherkins in Vinegar Brine
A 100g serving of Gherkins in Vinegar Brine by Cracovia has 15 calories, less than 1g of sugars and 560mg of sodium, as submitted by Thomas Brothers Ham Company to USDA (FoodData Central 2281789, record updated Oct 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2281789, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Thomas Brothers Ham Company submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 074854357672
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 1 under this UPC
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 38% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 36% of them.
Where the calories come from: 67% carbohydrate, 0% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.5 g | 2.6 g | 38% |
| Sodium | 560 mg | 750 mg | 36% |
| Protein | 1 g | 0 g | 69% |
| Calories | 13 | 107 | 10% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other vinegar in this aisle
68 of the 9,108 pickles, olives, peppers and relishes products are named vinegar. Per 100 g their median is 33 calories, 1,107 mg of sodium and 0 g of protein; 15 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Sliced with Red Wine Vinegar Red Beets HENGSTENBERG | 390 mg | 60 |
| Kartuskie Pickles W/peppers Strips in Vinegar HIKO FOODS | 304 mg | 36 |
| Borettana Onions in Balsamic Vinegar CASTELLINO | 255 mg | 50 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinegar", one per barcode.
What is in it
Ingredients (as submitted): CUCUMBERS, RED PEPPERS, ONIONS, WATER, VINEGAR, SALT, SUGAR, SPICES.
The statement lists 8 ingredients at the top level, beginning with Cucumbers, Red Peppers, Onions. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.
Source: the ingredient statement Thomas Brothers Ham Company submitted to USDA (FoodData Central 2281789).
More Cracovia pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Squasch | 12 | 1.54 g | 362 mg |
| Cracovia, Cucumber in Brine | 10 | 0.5 g | 600 mg |
| Dinner Salad in Vinegar Brine | 28 | 1 g | 25 mg |
| Dill Cucumbers Whole with Vegetables in Vinegar | 33 | 1.67 g | 600 mg |
| Celery Salad | 37 | 5 g | 86 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cracovia Gherkins in Vinegar Brine?
15 per 100g serving, and 13 per 100 g.
How much sodium is in Cracovia Gherkins in Vinegar Brine?
560mg per serving (24% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Thomas Brothers Ham Company submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov