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Cracovia nutrition facts

USDA's branded food database lists 36 Cracovia products from Thomas Brothers Ham Company in 12 categories; the most are pickles, olives, peppers and relishes (9). Of the 36 with a measured place in their category, 19 have less sugar per 100 g than the category's median and 22 less sodium. Below, the brand's median per 100 g beside each category's median, then each product's place in its category.

Cracovia against each category

CategoryProductsSugars, brand / allSodium, brand / allProtein, brand / all
Pickles, Olives, Peppers and Relishes91.0 g vs 2.6 g560 vs 750 mg1.0 g vs 0 g
Canned Seafood60.9 g vs 0 g536 vs 400 mg13.5 g vs 18.8 g
Jam, Jelly and Fruit Spreads633.3 g vs 50.0 g0 vs 0 mg0.3 g vs 0 g

Source: USDA FoodData Central branded foods, April 30, 2026 release; medians computed by GetFoodFacts over the brand's products in each category with 5 or more of them.

Cracovia products and their place in each category

Per 100 g; in brackets, the share of the product's category with less
ProductCategoryCaloriesSugarsSodium
White Beans in BrineCanned and Bottled Beans1460 g (0%)103 mg (18%)
White Beans with Mushrooms & Tomato SauceCanned and Bottled Beans1570 g (0%)92 mg (11%)
Pea Condensed SoupCanned Condensed Soup1200.8 g (26%)480 mg (28%)
Red Borsch Condensed Red Beet SoupCanned Condensed Soup806.4 g (88%)576 mg (44%)
Herring Fillets in OilCanned Seafood3040 g (0%)554 mg (79%)
Herring Fillets in Tomato SauceCanned Seafood1655.9 g (95%)518 mg (74%)
Mackerel FilletsCanned Seafood2220 g (0%)960 mg (93%)
Mackerel Fillets Hungarian StyleCanned Seafood1611.8 g (84%)250 mg (15%)
Mackerel Fillets in OilCanned Seafood3210 g (0%)589 mg (82%)
Mackerel Fillets in Tomato SauceCanned Seafood2355.9 g (95%)518 mg (74%)
Cracovia, SauerkrautCanned Vegetables200 g (0%)250 mg (64%)
Marinated OnionCanned Vegetables477.6 g (96%)471 mg (93%)
Shredded Beets in Vinegar BrineCanned Vegetables506.7 g (95%)40 mg (17%)
Chocolate Covered Stars with Fruit Filling GingerbreadCookies and Biscuits37937.9 g (70%)52 mg (4%)
Malopolska Vegeble SaladDeli Salads383.5 g (45%)220 mg (17%)
Malopolska Vegetable SaladDeli Salads383.5 g (45%)200 mg (12%)
ZurGravy Mix500 g (0%)0 mg (0%)
Blueberry JamJam, Jelly and Fruit Spreads28061.7 g (80%)0 mg (0%)
Gooseberry JamJam, Jelly and Fruit Spreads16733.3 g (10%)0 mg (0%)
Old Fashion Plum ButterJam, Jelly and Fruit Spreads27035.0 g (12%)0 mg (0%)
Old Fashion Rubbed BeetsJam, Jelly and Fruit Spreads506.5 g (3%)40 mg (81%)
Raspberry JamJam, Jelly and Fruit Spreads28733.3 g (10%)0 mg (0%)
Strawberry JamJam, Jelly and Fruit Spreads16733.3 g (10%)0 mg (0%)
Cream Mild Horseradish in Vinegar BrineOriental, Mexican and Ethnic Sauces986.0 g (36%)160 mg (5%)
Celery SaladPickles, Olives, Peppers and Relishes375.0 g (68%)86 mg (5%)
Cracovia, Cucumber in BrinePickles, Olives, Peppers and Relishes100.5 g (38%)600 mg (38%)
Dill Cucumbers Whole with Vegetables in VinegarPickles, Olives, Peppers and Relishes331.7 g (43%)600 mg (38%)
Dinner Salad in Vinegar BrinePickles, Olives, Peppers and Relishes281.0 g (39%)25 mg (3%)
Gherkins in Vinegar BrinePickles, Olives, Peppers and Relishes130.5 g (38%)560 mg (36%)
Pickled Dill Cucumbers & Hot Pepper in Vinegar BrinePickles, Olives, Peppers and Relishes130.5 g (38%)560 mg (36%)
Red Cabbage Salad with Apple in VinegarPickles, Olives, Peppers and Relishes381.0 g (39%)8 mg (3%)
SquaschPickles, Olives, Peppers and Relishes121.5 g (42%)362 mg (23%)
Whole Polish Dill Pickles in VinegarPickles, Olives, Peppers and Relishes130.5 g (38%)560 mg (36%)
Raspberry Syrup with GinsengSyrups and Molasses27063.0 g (56%)0 mg (0%)
Raspberry SyrupSyrups and Molasses26063.0 g (56%)0 mg (0%)
Barley Groats with VegetablesVegetable and Lentil Mixes3368.0 g (90%)32 mg (61%)

Source: USDA FoodData Central branded foods, April 30, 2026 release; the share of each product's category (one product per barcode) with less sugar or sodium per 100 g, computed by GetFoodFacts.

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Sources for this page
USDA FoodData Central
the food and product records, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what each data type is and how branded records are submitted. fdc.nal.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, rounding and Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the thresholds for "low sodium", "sugar free", "high in". ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov