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Elda's Kitchen · Oriental, Mexican and Ethnic Sauces

Ginger Teriyaki Cooking & Grilling Sauces

One Tbsp (15ml) serving of Ginger Teriyaki Cooking & Grilling Sauces by Elda's Kitchen has 30 calories, 2g of sugars and 830mg of sodium, as submitted by ELDA'S KITCHEN, LLC to USDA (FoodData Central 1969253, record updated Jul 11, 2019).

Nutrition Facts

Serving size1 Tbsp (15ml)
Amount per serving
Calories30
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 830mg36%
Total Carbohydrate 5g2%
Dietary Fiber 0g0%
Total Sugars 2g
Includes Added Sugars 2g4%
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that ELDA'S KITCHEN, LLC submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0867526000316
UPC
867526000316
Category
Oriental, Mexican and Ethnic Sauces
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other oriental, mexican and ethnic sauces

Per 100 g, it has more sugar than 55% of the 3,347 oriental, mexican and ethnic sauces products in USDA's branded database, and it has more sodium than 94% of them.

Where the calories come from: 71% carbohydrate, 0% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among oriental, mexican and ethnic sauces: sugar per 100 g

Sugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 gSugar per 100 g across 3,347 oriental, mexican and ethnic sauces products0 g50 gmedian 9 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ginger Teriyaki Cooking & Grilling Sauces against the 3,347 oriental, mexican and ethnic sauces products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars13.3 g8.5 g55%
Sodium5,533 mg967 mg94%
Protein13.3 g0 g96%
Calories20011774%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,347 products, one per barcode.

Other sauces in this aisle

23 of the 3,347 oriental, mexican and ethnic sauces products are named sauces. Per 100 g their median is 133 calories, 788 mg of sodium and 1.7 g of protein; 22 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Classic Taco Authentic Sauces a Blend of Savory Cumin, Smoked Paprika and Mild Chiles LA TORTILLA FACTORY2,143 mg500
Annie Chun's, Asian Sauces ANNIE CHUN'S2,059 mg176
Thai Peanut Gourmet Sauces RIKKI'S1,258 mg290

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauces", one per barcode.

What is in it

Ingredients (as submitted): GLUTEN FREE SOY SAUCE (WATER, SOYBEANS, SALT AND ALCOHOL [TO PRESERVE FRESHNESS]), WATER, BROWN SUGAR, VINEGAR, GINGER PUREE, GARLIC PUREE, TOASTED SESAME OIL, SALT, XANTHAN GUM.

The statement lists 9 ingredients at the top level, beginning with Gluten Free Soy Sauce (water, Soybeans, Salt and Alcohol [to Preserve Freshness]). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 11, 2019), not the label on the shelf today.

Source: the ingredient statement ELDA'S KITCHEN, LLC submitted to USDA (FoodData Central 1969253).

More Elda's Kitchen oriental, mexican and ethnic sauces

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Elda's Kitchen Ginger Teriyaki Cooking & Grilling Sauces?

30 per 1 Tbsp (15ml) serving, and 200 per 100 g.

How much sodium is in Elda's Kitchen Ginger Teriyaki Cooking & Grilling Sauces?

830mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record ELDA'S KITCHEN, LLC submitted to USDA, last updated Jul 11, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov