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7-eleven · Cakes, Cupcakes, Snack Cakes

Gingerbread Pound Cake Slice

One piece (91g) serving of Gingerbread Pound Cake Slice by 7-eleven has 390 calories, 26g of sugars and 360mg of sodium, as submitted by 7-Eleven, Inc. to USDA (FoodData Central 2151319, record updated Apr 8, 2020).

Nutrition Facts

Serving size1 piece (91g)
Amount per serving
Calories390
% Daily Value*
Total Fat 22g28%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 65mg22%
Sodium 360mg16%
Total Carbohydrate 45g16%
Dietary Fiber 1g4%
Total Sugars 26g
Includes Added Sugars 25g50%
Protein 2g4%
Vitamin D not declared
Calcium 70mg6%
Iron 2mg11%
Potassium 130mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that 7-Eleven, Inc. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0052548701642
UPC
052548701642
Category
Cakes, Cupcakes, Snack Cakes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 41% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 47% carbohydrate, 51% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 29 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gingerbread Pound Cake Slice against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars28.6 g31.8 g41%
Sodium396 mg289 mg81%
Protein2.2 g3.7 g8%
Calories42938679%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other slice in this aisle

214 of the 8,749 cakes, cupcakes, snack cakes products are named slice. Per 100 g their median is 373 calories, 330 mg of sodium and 4.4 g of protein; 164 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Sliced Red Velvet Creme Cake OLD HOME KITCHENS316 mg418
Iced Lemon Sliced Creme Cake MARKETSIDE313 mg354
Pumpkin Cake Roll Slices WELLSLEY FARMS312 mg391

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "slice", one per barcode.

What is in it

Ingredients (as submitted): VANILLA CAKE MIX (SUGAR ENRICHED) WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, FOOD STARCH - MODIFIED, NONFAT MILK, SOYBEAN OIL, EGG WHITES, CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, LEAVENING (BAKING SODA. SODIUM ALUMINIUM PHOSPHATE), MONO - AND DIGLYCERIDES, PROPYLENE GLYCOL MONO - AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN. VITAL WHEAT GLUTEN, YELLOW 5, YELLOW 5 LAKE, YELLOW 6, YELLOW 6 LAKE), WATER, SOYBEAN OIL, PUMPKIN PIE SPICE BLEND (CINNAMON, GINGER, CLOVES), DARK MOLASSES (SUGARCANE MOLASSES), NUTMEG

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 8, 2020), not the label on the shelf today.

Source: the ingredient statement 7-Eleven, Inc. submitted to USDA (FoodData Central 2151319).

More 7-eleven cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chocolate Brownie Flavored Raspberry Swirl44451.11 g167 mg
7-eleven, Fresh To Go, Fudge Brownie41039.05 g171 mg
Cheese Coffee Cake36429.09 g364 mg
Cinnamon Streusel Coffee Cake49438.27 g0 mg
Apple Cider Donut 6 Pk33325.64 g590 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in 7-eleven Gingerbread Pound Cake Slice?

390 per 1 piece (91g) serving, and 429 per 100 g.

How much sodium is in 7-eleven Gingerbread Pound Cake Slice?

360mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record 7-Eleven, Inc. submitted to USDA, last updated Apr 8, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov